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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Evaluation of silage by organic acid determination

Parra, Ramon Armando Martinez, 1947- January 1974 (has links)
No description available.
2

BIOCHEMICAL AND MICROBIOLOGICAL FACTORS INVOLVED IN ENSILING CELLULOSIC CROP WASTES FOLLOWED BY REHYDRATION WITH WHEY

Bain, Joanne Carol January 1980 (has links)
Six different cotton gin trash silages were studied which varied according to the rehydrating medium (water or whey) and the strain of L. plantarum, if any, used for inoculation. Silages were incubated at 34°C and analyzed at weeks 0, 1, 2, 3, 4, and 8 for counts of lactobacilli, total anaerobes, and sporeforming anaerobes. Biochemical measurements included pH, proximate analysis, volatile fatty acid analysis, and lactic acid analysis. Counts of lactobacilli and total anaerobes followed similar trends in all experimental silages with numbers greatly increasing by the end of week one and then subsequently declining. Counts of sporeforming anaerobes increased ten-fold by the end of the second week. Subsequent counts showed that the water-rehydrated silages maintained this increase whereas the whey silages decreased in numbers to their original magnitude. Whey-rehydrated silages had a significantly lower pH, higher dry matter content, a lower level of fiber, lignin, and cellulose, and a higher concentration of carbohydrate. These silages showed only traces of butyric acid and significantly higher concentrations of lactic acid. Thus the whey, as a rehydrating medium, produced silages of desirable pH and exhibited biochemical parameters indicative of good quality and feeding value. Of the three water-rehydrated silages, one was of obvious poor quality with the other two being questionable. No benefit was seen in using an inoculum of L. plantarum.
3

A study of the digestibility of sorghum silage and oat straw

Dowe, Thomas Whitfield. January 1947 (has links)
LD2668 .T4 1947 D68 / Master of Science
4

Yield, composition, and nutritive value of forage sorghum silages: hybrid and stage of maturity effects /John Thomas Dickerson.

Dickerson, John Thomas. January 1986 (has links)
Call number: LD2668 .T4 1986 D52 / Master of Science / Animal Sciences and Industry
5

Yield, composition, and nutritive value of grain sorghum harvested as silage: stage of maturity and processing effects

Smith, Russell Leon. January 1986 (has links)
Call number: LD2668 .T4 1986 S64 / Master of Science / Animal Sciences and Industry

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