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Effects of management practices on soil organic matter content, soil microbial activity and diversity in the KwaZulu-Natal midlands.Nsabimana, Donat. January 2002 (has links)
The objective of this study was to investigate the effects of land use and management practice on the
soil organic matter content and the size, activity and diversity of the microbial biomass. These effects
were investigated using samples taken from the top (0-10 cm) layer of the soils from long-term
agricultural managements including natural grassland, maize under conventional (maize CT), maize
under zero tillage (maize ZT), annual ryegrass, Eucalyptus, Pinus, and permanent kikuyu pasture. The
natural grassland was used as a control since records indicated that no agricultural activity had ever
been exerted on the soil. The measurements used to investigate these effects included soil organic C,
total N, soil pH, microbial biomass C, basal respiration rate, microbial quotient, metabolic quotient,
dehydrogenase activity, fluorescein diacetate (FDA) hydrolysis, arginine ammonification rate,
arylsulphatase activity and acid and alkaline phosphatase activities. The microbial functional diversity
was measured using the Biolog Ecoplate and catabolic response profiles methods.
Soil organic Cand total Nwere lowest under maize CT, followed by maize ZT and annual ryegrass and
were higher under natural grassland, Eucalyptus and Pinus plantations while permanent kikuyu pasture
had the highest values. The other analyses, namely microbial biomass C, basal respiration rate, FDA
hydrolysis, arginine ammonification rate and arylsulphatase activity also followed the same pattern.
Annual cultivation was responsible for a decrease in microbial biomass C, basal respiration rate and
enzyme activity, principally because there was an appreciable decrease in soil organic matter content.
Conversely, permanent pasture, Eucalyptus and Pinus plantations increased appreciably the amount of
organic C and consequently, promoted the size and activity of the microbial biomass in the soils. The principle component scores showed that management practices affected the microbial functional
diversity because different treatments were found in separate zones of the principle component spaces.
The regression analysis showed that the variation in the PC1 and PC2 scores was correlated with the
variation in soil organic C, exchangeable acidity, extractable P and exchangeable K and Mg. In addition,
richness, evenness, Shannon, and Simpson diversity indices showed that any management practice
affects the dynamics of soil microbial diversity. / Thesis (M.Sc.)-University of Natal, Pietermaritzburg, 2002.
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Influence of land use on soil organic matter status, microbial biomass C and size and composition of earthworm communities in northern KwaZulu-Natal.Dlamini, Thembisile Charity. January 2002 (has links)
The effect of land management including undisturbed native forest, native grassland, sugarcane (preharvest burnt or green cane harvested), exotic forest (gum, pine or
wattle), orchard crops (banana, orange and avocado) and grazed kikuyu grass pastures on soil organic matter status, size of the microbial biomass and size and composition of the earthworm community was studied. The study locality was in the tropical, northern part of KwaZulu-Natal near the town of Eshowe and sites were on a number of sugar estates in the area. Concentrations of soil organic C were notably high under kikuyu pasture, native forest and banana and lowest under burnt cane. Among the land uses, values followed the order: kikuyu pasture ≥ native forest > banana > native grassland = orange ≥ trashed
cane = gum ≥ pine ≥ avocado > wattle ≥ burnt cane. Soluble C was considerably higher under kikuyu pasture than other land uses. Soils under native forest and banana also had relatively high values while lowest values were recorded under burnt cane. Values for microbial biomass C showed broadly similar trends with land use to soluble C. Very high values for microbial biomass C (> 2000 mg kg⁻¹
) and microbial quotient (> 4.5 %) were recorded under kikuyu pasture, native forest, banana and orange whilst lowest values for microbial biomass C ( 250 - 750 mg kg⁻¹
) and microbial quotient (1- 2 %) were found for soils under avocado, trashed and burnt sugarcane. Earthworm numbers followed the order: kikuyu pasture > native forest > banana > orange > wattle = pine = gum = trashed sugarcane ≥ native grassland ⁻¹ avocado > burnt sugarcane. Values for earthworm numbers and biomass were closely correlated. Earthworm numbers, microbial biomass C and soluble C were closely correlated with
each other but none were significantly correlated with soil organic C content. Earthworm numbers were also positively correlated with soil pH and exchangeable Ca content. A total of 11 species of earthworm were collected from the sample sites. Over 80 % of the individuals collected were accidentally-introduced exotic species which originated
from India, South America and West Africa. Most land uses supported between 5 and 7 species. Wattle forest and sugarcane, however, had only 2 or 3 species. Juveniles
dominated the community under all land uses except kikuyu pasture and avocado where the majority of earthworms were adults. Epigeic species dominated the community under native forest and native grassland and this was also the case under avocado and gum. For the other land uses endogeic species predominated. The most numerous earthworm species present was Pontoscolex coreththrurus which was present under all the land uses. It is a peregrine, endogeic species originating from South America and is thought to have been introduced via India. The most common epigeic species was the Indian species Amynthas rodericensis which made up a particularly notable portion of the community under native and gum forests, avocado and banana. The third most numerous species was A. minimus, also from India, which is a polyhumic, endogeic species. It was particularly numerous under kikuyu pasture. In 8 out of 11 land uses, P. corethrurus, A. rodericensis and A. minimus coexisted together. Another polyhumic, endogeic species, Dichogastersaliens, which originates from West Africa, was present particularly under oranges, wattle and sugarcane. The only land use that contained mainly native species was native grassland where Tritogenia douglasi and Acanthodrilidae sp predominated. It was concluded that organic matter content, microbial biomass C, soluble C and the size and composition of earthworm communities in soils of the study area are greatly affected by land management practice. As is the case in most other parts of the world, the earthworm community under agricultural land management is dominated by accidentally introduced exotic species and these have also emigrated into soils under native vegetation; The role of these species in influencing soil chemical, physical and microbial properties, and thus soil fertility, deserves further studying. / Thesis (M.Sc.)-University of Natal, Pietermaritzburg, 2002.
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Indigenous approaches to maize production and soil management in Msinga KwaZulu-Natal, Province.Nyiraruhimbi, Agnes. 06 November 2013 (has links)
This study explored and examined indigenous knowledge IK in the process of maize production and soil management by farmers in Msinga in central KwaZulu-Natal. This study was qualitative in nature. Two methods were used for data collection: focus group discussions; and individual semi-structured interviews. The study found that the Msinga farmers have a range of techniques and strategies to produce maize and manage the soil; they have been relying on this knowledge for generations. However, many farmers have also begun to adopt elements of western science such as the use of hybrid seeds, fertilizers and pesticides – albeit access to them is a major problem. It was also found that these indigenous knowledge and techniques have also suffered as result of different factors, including the climate conditions as result of the growing drought in the area, the passing on of elders with knowledge, and the breakdown of social cohesion. Communities' indigenous knowledge has been rendered ineffective to, alone, address their maize production and soil management issues. As a result, indigenous knowledge is dying in this community and the farmers are not able to produce sufficient maize to meet their needs. In the face of these pressures, the Msinga farmers also lack any meaningful external assistance either from the government or private agencies. They have no access to extension. This means that communities have to fend for themselves, and where indigenous knowledge has failed they have no other alternatives that will help them to adjust to their environment. Finally, the study found that as a result of this stasis, the Msinga farmers and their families are poor and lack the basic means for their daily survival; food shortages are frequent. The consequence is that they appear powerless and unable to cope with challenges.
The study recommends an integrated approach to address issues of reconstructing indigenous knowledge; social cohesion; environmental matters; poverty eradication; external support and integrating indigenous knowledge and western science. / Thesis (M.Sc.)-University of KwaZulu-Natal, Pietermaritzburg, 2012.
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