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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Spelling suggestions: "subject:"soyfoods almond isoflavones good"" "subject:"soyfoods almond isoflavones food""

1

Physico-chemical and molecular characterization of soy bread containing almond

Lodi, Alessia, January 2006 (has links)
Thesis (Ph. D.)--Ohio State University, 2006. / Title from first page of PDF file. Includes bibliographical references (p. 160-175).
Soyfoods Almond Isoflavones Food

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