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A chemical study of nutritive factors in the development of teeth and bones, with special reference to the influences of hydrochloric and beta-hydroxybutyric acids, and the effects of dietary deficiencies of calcium and phosphorous ...Perlzweig, William Alexander, January 1916 (has links)
Thesis (Ph. D.)--Columbia university, 1916. / Vita. From Translations of the Dental society of the state of New York, 1916. Half-title: Studies of the influence of unbalanced diets on dentition. no. 2. Bibliography: p. 218-220.
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