In the 1850s, many of Indiana's native-born Protestant population perceived the traditions and customs of German immigrants, specifically those concerning drinking alcoholic beverages and beer, as a threat to their "American way of life." They believed that the Germans' public drinking habits and behavior were the source of social problems causing instability and disorder prevalent in many of their communities. Although these problems were caused by Indiana's rapid industrialization and urbanization, older-stock Hoosiers blamed them on the readily identifiable immigrants. During the 1850s, temperance advocates in Indiana sought to force the German immigrants to conform to native-born Anglo-American culture to solve these problems of societal order and control. The temperance movement in Indiana was a fight to impose American cultural values on immigrants. Though temperance was a powerful social and political force in Indiana in the 1850s, it could not alter the tight-knit German Catholic community of Dubois County.The numerical strength of the German community and their strong opposition to assimilation hindered the temperance movement in Dubois County. The prominent role of the local Catholic Church and the Germans' common ethnic and cultural identity were two main factors in keeping temperance out of the county. Other significant factors were the permanent nature of the Germanimmigrants' settlement, the rural isolation of the county, the domination of the local Democratic party, and the prominence of beer in the German-Americans' culture.This study is historically important for several reasons. First, the reaction of this specific community to the antebellum temperance campaign provides a more complete understanding of how German immigrants in Indiana and the Midwest dealt with the problems of assimilation. Second, by focusing on a rural area, the German reaction to the issues of assimilation and temperance can be identified and examined independent of the urban problems of industrialization, overcrowding, and unemployment. Finally, it also constitutes the only known interpretation of the Indiana temperance movement from the perspective of those it most affected: the immigrants themselves. / Department of History

Indiana University-Purdue University Indianapolis (IUPUI) / As white settlers and pioneers moved westward in the late eighteenth and early nineteenth centuries, some of the first to settle the Indiana territory, near the Ohio border, were members of the Religious Society of Friends (the Quakers). Many of these Quakers focused on social reforms, especially the anti-slavery movement, as they fled the slave-holding states like the Carolinas. Less discussed in Indiana’s history is the impact Quakerism also had in the movement for women’s rights. This case study of two of the founding members of the Indiana Woman’s Rights Association (later to be renamed the Indiana Woman’s Suffrage Association), illuminates the influences of Quakerism on women’s rights. Amanda M. Way (1828-1914) and Mary Frame (Myers) Thomas, M.D. (1816-1888) practiced skills and gained opportunities for organizing a grassroots movement through the Religious Society of Friends. They attained a strong sense of moral grounding, skills for conducting business meetings, and most importantly, developed a confidence in public speaking uncommon for women in the nineteenth century. Quakerism propelled Way and Thomas into action as they assumed early leadership roles in the women’s rights movement. As advocates for greater equality and freedom for women, Way and Thomas leveraged the skills learned from Quakerism into political opportunities, resource mobilization, and the ability to frame their arguments within other ideological contexts (such as temperance, anti-slavery, and education).