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Tourism in Shenzhen: an evaluation of its dynamic development and its socio-economic significanceChan, Fung-lin., 陳鳳蓮. January 2002 (has links)
published_or_final_version / China Area Studies / Master / Master of Arts
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Selling the pearl: an analysis of the language used in the marketing of Hong Kong to touristsGaughan, Tara J. January 2001 (has links)
published_or_final_version / Linguistics / Master / Master of Arts in Applied Linguistics
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Interface for hybridized people in Yau Ma Tei. / Interface for hybridized people in YaumateiJanuary 2010 (has links)
Chan Yuen Chiu, Priscilla. / "Architecture Department, Chinese University of Hong Kong, Master of Architecture Programme 2009-2010, design report." / "May 2010." / SITE ISSUE / Chapter 1.1 --- EXISTING SITE ANALYSIS / Chapter 1.1.1 --- PRELIMINARY SITE MAPPING / Chapter 1.1.2 --- "PLACE DEFINITION = (Public Room, Private Room, Open Space)" / Chapter 1.1.3 --- PLACE for COMMUNITY & TOURIST ACROSS TIME / Chapter 1.2 --- HYBRID TYPE in YMT / Chapter 1.2.1 --- PEOPLE / Chapter 1.2.2 --- ACCOMMODATION / Chapter 1.2.3 --- ACTIVITIES / Chapter 1.3 --- THEATRICAL CULTURE of YMT / Chapter 1.3.1 --- ELEMENTS OF STAGE / Chapter ´Ø --- Place/ Programme/ People/ Time/ Activities/ Building Types / Chapter 1.3.2 --- TOURIST'S and COMMUNITY'S PLACE / Chapter ´Ø --- Frontstage & Backstage / Chapter ´Ø --- Performer & Audience / Chapter ´Ø --- Image X People & Evolution / Chapter ´Ø --- "Needs X People @ Community, Tourist, Government..etc" / GOVERNMENT PLANNING PROPOSAL / Chapter 2.1 --- CENTRAL KOWLOON ROUTE - GOVERNMENT PLANNING / Chapter 2.2 --- CENTRAL KOWLOON ROUTE INFLUENCE / Chapter 2.3 --- OTHER PLANNING / Chapter 2.3.1 --- HIGHWAY PLANNING / Chapter 2.3.2 --- OUTLINE ZONING PLAN / URBAN PLANNING DESIGN / Chapter 3.1 --- PROGRAMME REDISTRIBUTION / Chapter 3.2 --- REHABILITATION CENTER CASE STUDIES / Chapter 3.3 --- PROPOSED PROGRAMME / Chapter 3.1.1 --- HOTEL CASE STUDIES / Chapter 3.1.2 --- HOTEL DESIGN GUIDELINE / ARCHITECTURAL DESIGN / Chapter 4.1 --- DESIGN STRATEGY
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Islam, tourism, and changing foodways among the Utsat of Hainan island.January 2010 (has links)
Wu, Huanyu. / Thesis (M.Phil.)--Chinese University of Hong Kong, 2010. / Includes bibliographical references (p. 159-170). / Abstracts in English and Chinese; includes Chinese. / Illustrations --- p.vi / Chapter Chapter 1: --- Introduction --- p.1 / Chapter 1. --- Research Question --- p.4 / Chapter 2. --- Literature Review --- p.5 / Chapter 2.1 --- "Theoretical Background: Tradition, Modernity, and Social Change" --- p.5 / Chapter 2.2. --- Research Perspective: Food studies --- p.11 / Chapter 2.3. --- Utsat Studies --- p.15 / Chapter 3. --- Methodology --- p.17 / Chapter 4. --- Chapter Organization --- p.21 / Chapter Chapter 2: --- An Islamic History of Utsat --- p.22 / Chapter 1. --- Arabian-Persian Merchants --- p.22 / Chapter 2. --- Champa Immigrants --- p.27 / Chapter 3. --- Mainland Muslims --- p.32 / Chapter 3.1 --- The Pu (蒲)Lineage --- p.33 / Chapter 3.2 --- The Hai (海) Lineage --- p.37 / Chapter 3.3 --- The Book of Utsat Genealogies (《通屯宗谱全书》) --- p.39 / Chapter 3.4 --- Some Observations --- p.42 / Chapter 4. --- Being Hui --- p.47 / Chapter 5. --- Summary and Analysis --- p.54 / Chapter Chapter 3: --- The Contemporary Utsat Community --- p.57 / Chapter 1. --- Location and Demography --- p.57 / Chapter 2. --- The Local Religious Practice --- p.58 / Chapter 2.1 --- The Mosques --- p.58 / Chapter 2.2 --- Core Duties and Beliefs --- p.61 / Chapter 3. --- Education --- p.65 / Chapter 3.1 --- Religious Education --- p.65 / Chapter 3.2 --- Secular Education --- p.66 / Chapter 4. --- Kinship and Communal Interaction --- p.70 / Chapter 5. --- Tourism and the Local Economy --- p.74 / Chapter 6. --- Summary --- p.76 / Chapter Chapter 4: --- Qingzhen and Islamic Food Laws --- p.78 / Chapter 1. --- The Meaning of Qingzhen --- p.78 / Chapter 2. --- Qingzhen and Islamic Foodways --- p.81 / Chapter 3. --- The Utsat Understanding of qingzhen --- p.86 / Chapter 3.1 --- Our Hui Food --- p.87 / Chapter 3.2 --- Ethnic Food --- p.100 / Chapter 4. --- Summary --- p.104 / Chapter Chapter 5: --- Tourism and Law-breaking Behaviors --- p.105 / Chapter 1. --- The Development of Sanya Tourism --- p.105 / Chapter 1.1 --- A General Background --- p.105 / Chapter 1.2 --- Making a Fortune: A Success Story of an Utsat woman --- p.109 / Chapter 1.3 --- "Islam, Gender, and Social Change" --- p.113 / Chapter 2. --- The Changing Utsat Foodways --- p.115 / Chapter 2.1 --- Lawful Ways of Changing --- p.115 / Chapter 2.2 --- Law-breaking Behaviors --- p.125 / Chapter 3. --- Summary & Discussion --- p.149 / Chapter Chapter 6: --- Conclusion --- p.152 / Chapter 1. --- The Nature of Utsat Social Change --- p.152 / Chapter 2. --- Reflections on the Study of Social Change --- p.156 / Bibliography --- p.159 / Appendix I --- p.171
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Conceptualising and assessing intercultural competence of tour guides : an analysis of Australian guides of Chinese tour groupsYu, Xin, 1956- January 2003 (has links)
Abstract not available
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