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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Fermentability of Canadian Two-Row Barley Malt: Wort Turbidity, Density, and Sugar Content as Measures of Fermentation Potential

Bourque, Chris 06 August 2013 (has links)
The primary goal of this study was to investigate and compare the fermentation performance of malt produced from eleven Canadian two-row barley varieties grown during the 2007 and 2008 crop seasons. Common malting varieties tested included Harrington, AC Metcalfe, CDC Copeland, CDC Kendall, and feed varieties CDC Dolly, CDC Bold, CDC Helgason and McLeod. As well, three experimental varieties, TR251; TR306; and BM9752D-17, were included in this study due to their varied display of enzymatic activity; of chief interest was the ?-amylase thermal stability. Fermentations were carried out using the standard miniaturized fermentation assay and SMA yeast. Apparent Extract (AE), absorbance, fermentable carbohydrates, and ethanol were measured throughout fermentation. Attenuation, carbohydrate and ethanol data were modeled using the logistic equation, and absorbance data was modeled using the newly developed Tilted Gaussian equation. Results indicate that all but the feed varieties fermented well, achieving low final attenuation, and exhibiting similar fermentation characteristics. Despite only minor performance differences among the top fermenters, it was found that between crop seasons both AC Metcalfe and CDC Copeland fermented as well or better than Harrington, as measured by their respective Apparent Degree of Fermentation (ADF). Harrington displayed substantial performance variation between seasons, while test variety BM9752D-17 fermented the most consistently between years, displaying enhanced fermentation to that of Harrington in 2008. Despite high ?-amylase thermostability, BM9752D-17 did not display enhanced fermentation performance to that of CDC Copeland or AC Metcalfe.
2

Invariants of Modular Two-Row Groups

Wu, YINGLIN 06 October 2009 (has links)
It is known that the ring of invariants of any two-row group is Cohen-Macaulay. This result inspired the conjecture that the ring of invariants of any two-row group is a complete intersection. In this thesis, we study this conjecture in the case where the ground field is the prime field $\mathbb{F}_p$. We prove that all Abelian reflection two-row $p$-groups have complete intersection invariant rings. We show that all two-row groups with \textit{non-normal} Sylow $p$-subgroups have polynomial invariant rings. We also show that reflection two-row groups with \textit{normal} reflection Sylow $p$-subgroups have polynomial invariant rings. As an interesting application of a theorem of Nakajima about hypersurface invariant rings, we rework a classical result which says that the invariant rings of subgroups of $\text{SL}(2,\,p)$ are all hypersurfaces. In addition, we obtain a result that characterizes Nakajima $p$-groups in characteristic $p$, namely, if the invariant ring is generated by norms, then the group is a Nakajima $p$-group. / Thesis (Ph.D, Mathematics & Statistics) -- Queen's University, 2009-09-29 15:08:40.705

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