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Perceived levels of teacher efficacy and locus of control at secondary schools in Lejweleputswa school districtVan der Merwe, Mariette January 2013 (has links)
Thesis (M. Ed. (Educ. Psych.)) - Central University of Technology, Free State, 2013 / ABSTRACT
The aim in doing this study was to consider what research reports about
efficacious teachers and the extent of their locus of control. Teacher
Efficacy and Locus of Control was evaluated as part of the teacher’s personal
characteristics. Specifically, individuals with a high self-efficacy and
internal locus of control believe that outcomes are a result of their own
actions. Individuals possessing low self-efficacy and an external locus of
control will conclude that external factors of which they had no control,
such as luck, contributed to the specific outcome.
Research shows that efficacious teachers are capable of changing learners’
attitudes about school, increasing their motivation to learn, and boosting
academic achievement. Teachers provide school education and teacher
efficiency is reflected in the teaching process and practice. Teacher
effectiveness ultimately determines the success of long lasting learning in
the classroom. Teachers’ successes are also displayed in learner outcomes.
The role of the teacher is to teach his or her learners through interacting
with them and to provide an ultimate learning climate.
During this interaction, there are various factors that affect the
effectiveness of the teacher. Some of these factors, amongst others, include
influences of the environment, learner attitudes, the status of the teaching
profession and utmost the teacher’s personal characteristics. Combined with
teacher personal qualities, teaching will pursue an educational perspective
for the development of such learners that will perform to societal
expectations, demonstrating comprehensive academic skills for the promotion
of quality education.
The study ascertained the perceived levels of Teacher Efficacy and Locus of
Control with regard to classroom teaching among Further Education and
Training (FET) teachers in the Lejweleputswa district inclusive of the
underlying reasons for the latter. As a result, this study attempted to
outline the challenges facing education in South Africa today. Applied
Teacher Efficacy and Locus of Control will enhance teaching and learning in
our schools and; simultaneously, elevate our schools to a status of our
education system in South Africa to a competitive edge internationally.
This study followed a concurrent explanatory approach whereby a quantitative
analysis was followed by a qualitative approach. The data was thus integrated
to lend itself to reliability and validity. Various tests were done in this
regard complimented by tests of normality and homoscedasticity. The analysis
of results was taken on a ‘step-down’ approach where the researcher conducted
Multivariate analysis (MANOVA) tests, Univariate analysis of variance (ANOVA)
tests, t-tests and item analysis for the purpose of further explanation.
Statistical significance was substantiated by practical significance through
item analysis and qualitative analysis of results.
Although levels of Teacher Efficacy and Locus of Control statistically
satisfied the desired outcome, item analysis indicated that extraneous
variables were present, impinging on these levels. These variables, inclusive
of job satisfaction, training programmes, parental involvement and leaving
the teaching profession, amongst others, were discussed as part of the
results of the study. Significant variations were found in the different age
groups of teachers whereby the researcher in addition analysed ‘age’ as an
independent variable to the study.
This study recommends revisiting of essential aspects pertaining to the
teacher and the educational environment that will facilitate effective
functioning of the teacher workforce, complimenting levels of teacher
efficacy and locus of control.
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Capacity Building Among Student Affairs Practitioners In Higher Education Institutions In South Africa With Regard To Student GovernanceNkonoane, Maditsane. Johannes. January 1900 (has links)
Thesis ( PhD. (Educational Management )) - Central University of Technology, Free State, 2014? / The aim of the study was to determine the need for capacity building among student affairs practitioners with regards to student governance. As cited in the literature review chapter, minimal progress has been made in South Africa towards capacitating student affairs practitioners and this reality has led to the conception of this study. Pertinent questions were formulated and expressed for the qualitative section of the study. For the quantitative section of the study hypotheses were formulated to determine the relationship(s) between and amongst the independent variables of the study: which are male and female student affairs practitioners, senior and junior student affairs practitioners, and professionally trained and non-professionally trained practitioners. Finally, the researcher examined the views of student affairs practitioners regarding the professionalization of student affairs practice.
In the light of the foregoing assertions the researcher sought to solicit views of the different student affairs practitioners on the need to professionalize student affairs practice, with special reference to student governance. The qualitative design allowed the researcher a more interactive experience with the interviewees and thereby facilitated more in-depth and meaningful responses in pursuit of the goals of the study. The phenomenological method was identified as the most suitable research method for this study.
The quantitative research design allowed the researcher to specify phenomena being studied and to quantify the relationships between and within variables of the study namely: Gender (Male versus Female student affairs practitioners), Experience (Senior versus Junior student affairs practitioners), and Professional training (Professionally trained versus Non-Professionally trained student affairs practitioners) as Independent Variables (IV) and Student Governance as a Dependent Variable (DV). The research method best suited for this research design was found to be the descriptive method.
This study used Sequential Exploratory Triangulation, where interviews were conducted first with a sample of convenience; and the adapted questionnaire was then administered to a wider pool of 150 student affairs practitioners conveniently sampled from the membership databases of both SAASSAP and NASDEV.
The approved questionnaire was further subjected to tests of statistical validity. In this manner factor analyses was conducted by subjecting the forty two items of the questionnaire to principal component analyses using varimax rotation of one (1) criterion to extract the categories or components of the questionnaire. Twenty seven (27) items which had an Eigenvalue of above .50 were extracted and dispersed into two factors namely Personal Capability and Professional Competence. Fifteen items below the Eigenvalue of .50 were, therefore, discarded from the final questionnaire which the researcher named Student Affairs Professional Competency Scale (SAPCS). The SAPCS that was administered to the sample of 150 participants; yielded a 74,6% response rate for analysis.
The results of the study supported current research that there is a need for capacity building for student affairs practitioners responsible for student governance. However, the main limitation of this study is that the findings and results are not applicable to the Further Education and Training (FET) sector, who have since become part of higher education administration, and consequently student affairs practitioners from this sector have recently been accepted as members of NASDEV. Their exclusion from this study is mainly due to the fact that the conception of this study preceded these recent developments in the sector. More inclusive research needs to be pursued in future and it is envisaged that future research in the field of student affairs in South Africa should be more representative and therefore include both qualitative and quantitative presentation.
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Developing an induction and mentoring programme to assist newly appointed principals in selected education districts in the Free State provinceThobi, Lepono Desmond 11 1900 (has links)
Thesis (Ph.D.) - Central University of Technology, Free State, 2010 / Newly appointed principals are facing enormous challenges as managers of their schools today. When they are first appointed, many begin their work with a lot of uncertainty, anxiety and frustration due to lack of assistance, guidance and support. As principals of schools, newly appointed principals are expected to perform to the best of their ability in order to ensure that their schools succeed and achieve the best possible results. The constant changes in education require the newly appointed principal to adapt to these changes and to acquire the necessary knowledge and skills in order to implement the policies, regulations and procedures.
Without proper guidance and support most newly appointed principals are unlikely to succeed. It is therefore necessary that these principals are exposed to induction and mentoring opportunities in order to capacitate them and enhance their performance and their competencies. Newly appointed principals should first be exposed to an induction programme after their arrival at work. The induction programme should subsequently be followed by a mentoring programme whereby a mentor is assigned to the newly appointed principal. The purpose of this study is to develop an induction and mentoring programme to assist newly appointed principals in selected education districts in the Free State province.
The qualitative approach is used in this study as it seeks to represent reality from the perspectives of the participant, without interfering with or biasing that perspective, in their own words and using their own concepts. To analyse data for this study the researcher used coding in order to categorise data into themes. The findings of this study reveal that all the schools do not have a policy for the induction and mentoring of newly appointed principals. The study also revealed that schools did not have a formal induction and mentoring programme and as a result, there were not enough induction and mentoring opportunities for new principals in their first year as principals. It was also found that no monitoring and evaluation was done due to lack of formal programmes in the schools.
It is recommended that a policy for the induction and mentoring programme be formulated in schools. Those responsible for inducting and mentoring newly appointed principals must ensure that the programme is properly managed in order for it to succeed. The induction and mentoring programme should be thoroughly planned in order to meet the needs of the newly appointed principals. Before implementing any programme it is essential that the training needs of newly appointed principals are identified. These needs should then be prioritised in relation to the needs they are intended to serve. The induction programme should have carefully formulated objectives so that the programme can address the needs of newly appointed principals appropriately. It is important therefore that this programme be monitored at all times in order to ascertain whether it is meeting the objectives of the programme. The induction and mentoring programme for newly appointed principals should be evaluated at the end in order to determine the success and impact of the programme on newly appointed principals.
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Characterisation of rhizobacterial communities of Eucalyptus species and hybridsPatrick, Melanie January 2013 (has links)
Thesis (M. Tech. (Agriculture)) -- Central University of Technology, Free State, 2013 / ntroduction: Good quality Eucalyptus is of importance to South Africa’s pulp and paper industry. Limited land is available for forestry, therefore Eucalyptus with genotypes for good pulp and paper qualities, particularly hybrids, are bred and cloned via cuttings. Although these Eucalyptus clones keep the favourable genotypes in the population, many have difficulty with rooting. Research has shown that rhizobacteria can improve rooting. Thus, one strategy to enhance the rooting of cuttings is to use rhizobacterial preparations. The aim of this study was to characterise rhizobacterial communities of Eucalyptus hybrid and species and identify possible plant-growth promoting rhizobacteria (PGPR).
Materials and methods: Rhizospheric samples were collected from Eucalyptus hybrids and species. The rhizobacterial communities were characterised using fatty acid methyl esters (FAME) analysis and denaturing gradient gel electrophoresis (DGGE). DGGE fragments were further sequenced to identify rhizobacteria.
Results and discussion: FAME analysis successfully achieved a broad characterisation of the Eucalyptus hybrid and species rhizobacterial communities based on their fatty acid composition. Myristic acid (C14:0) was the most abundant fatty acid. DGGE profiles gave a molecular profile of the Eucalyptus hybrid and species rhizobacterial communities based on their DNA composition. Nitrosomona eutropha was present in all samples which illustrates a nitrogen-rich environment. Adhaenbacter aquaticus was unique to the better rooting Eucalyptus hybrid GU111.
Conclusion: This study provided some insight into the diversity of rhizobacterial communities of Eucalyptus hybrids and species. Possible PGPR were identified and the observation made that the nature of the soil environment changes with the aging of the associated host. These findings allow further investigation into the formulation of potential rhizobacterial preparations for rooting enhancement of Eucalyptus cuttings.
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Microbial hazards associated with meat processing in butcheries within Mangaung Metropolitan Municipal areaShilenge, Lebogang. Brenda. January 2014 (has links)
Thesis (M. Tech. (Environmental Health)) - Central University of Technology, Free State, 2014 / In the battle to sustain and produce quality food that is safe and affordable, the limited legislative and regulatory environment continues to allow opportunities for food to become contaminated during processing. The degree of contamination distributed over the final food product (including meat products) depends upon several factors that include knowledge and behaviour of the food handlers, equipment, the hygiene habits of personnel, and the monitoring that takes place at food processing plants (including butcheries).
The current study was conducted in five selected butcheries (forming 15% of the registered butcheries at the time the study was conducted) in the Mangaung Metropolitan municipal area, purposely targeting the ones registered with the municipality. The hygiene practices of meat handlers were assessed (through self-administered questionnaires) because meat is a perishable product that requires labour intensive processing for production of quality products. Thus, mishandling by food handlers may create and maintain conditions favourable to microbial contamination. Furthermore, the study assessed and characterised microbial contamination on working surfaces and utensils through swabs as well as bioluminescence instrument [Adenosine Tri-phosphate (ATP) Hygiena] for cleanness of the working environment. Concomitant to the above, meat handlers’ hands and aprons were also assessed for possible microbial contamination as well as their characterisation. Lastly, aerosolised microbes [through an air sampler (Surface Air System) SAS Super 90] were also collected for
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quantification and identification during working hours as airborne microbes can settle on working surfaces and/or utensils as a result of movement of workers and other related working processes. Statistical points such as correlations, standard deviations, group standard deviations as well as significant differences were captured per respective chapter where necessary. Data reported in this study is over 3 month period with two weeks intervals during sampling and thus reported as either weekly or rounds between sampling periods.
The results of the current study indicate that the food safety objectives are negligibly achieved, indicating a need for proper food safety training which is audit based. On administration of a questionnaire, food handlers showed poor knowledge of food safety awareness coupled with poor attitude and behaviour in terms of food safety. The five butchery premises were further examined regarding the airborne and surface microbial loads, as well as that of the food handlers’ hands, during processing. The microbial loads in the air appeared to comply with the suggested limits at all the sampled butcheries. Microbial loads on meat contact surfaces showed levels conforming to the South African standard or guideline of 1 × 102 cfu.m-2. Total Coliforms on hands and on aprons were compared to the general microbial target value of <2.5 cfu.m-2 as suggested by literature.
In this study, Matrix Laser Desorption Time of Flight Mass Spectrophotometer (MALDI-TOF MS) was found to be an accurate, rapid and cost effective method towards
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identifying of foodborne pathogens and spoilage bacteria including yeast. Moreover, in recent years South Africa’s meat scandals have increased consumer awareness and the demand for food safety. Section 11 of the Meat Safety Act (Act no. 40 of 2000) stipulates that every abattoir must utilize an independent inspection service appointed by the department of agriculture to ensure that meat of high quality and wholesomeness is produced. However, once the meat and meat products leave the abattoir, they are under the jurisdiction of the local authorities who rely only on visual assessment as opposed to microbiological inspection in the maintenance of their hygiene and quality. Despite the high incidence of foodborne illnesses in both developed and developing countries; South African data on foodborne illness incidents is still insufficient. This could be attributed to the fact that in South Africa, legislation governing the acceptable standards of the levels of microbiota in the air and on food handlers’ hands is still inadequate. Additionally, lack of obligatory usage of Hazard Analysis Critical Control Point (HACCP) procedures in the meat premises poses a risk for economic productivity.
In conclusion, the identification of airborne bacteria in the butcheries strongly suggests that in the planning of the existing establishments, the building layout, control of the traffic flow of personnel, the durability and imperviousness of floors, the ventilation system and the placement of the equipment were not carefully considered. This may play a role in the prevalence and proliferation of airborne microbes as the resulting establishments provide an environment conducive to the breeding of microbes.
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In regard to swabs, it was concluded that floors may present a high point of contamination possibly through aerosolization of microbial communities. Moreover, cleaning materials and hygiene practices need to be reviewed. The results of the administered questionnaire showed that food handlers should be sufficiently trained with regard to food quality management tools such as Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Point (HACCP) systems and food safety. The evaluation of meat contact surfaces for organic soils to determine their cleanliness using the rapid ATP bioluminescence testing can be convenient for everyone involved in the food chain since visual and touch inspection cannot be conclusive enough to meet regulatory requirements in terms of microbial counts.
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The effect of supplementary light on the productive performmance of dorper lambs fed intensivelyVos, Pieter Johannes Andreas 01 1900 (has links)
Thesis (M. Tech.) - Central University of Technology, Free State, 2010 / The objective of this research study was to quantify the differences in average daily gain (ADG), back fat thickness (BFT), eye muscle area (EMA), fat thickness (FT) on different body parts, the feed conversion ratio (FCR) and body dimensions (by means of body measurements) of Dorper lambs exposed to supplemented light. For this study 120 Dorper lambs (115 ± 10 days old) weighing (29.76 ± 5.01kg) were used. The lambs were randomly divided into three homogeneous groups (20 castrated and 20 intact males). The three groups were then exposed to different levels of supplemented light at 145 lux (16h, 24h and normal photoperiod). The animals were fed ad libitum with pellets containing 9.5 MJ ME/kg DM and 12% CP in open pens. The animals were weighed every 7 days while ultrasound scanning of the EMA and the BFT was done at the beginning and the end of the 35 day trial. The ADG, FCR and feed intake (FI) were calculated at the end of the trial. Linear body measurements including shoulder height, body length and heart girth were taken at day 1 and day 35 respectively. All the animals were slaughtered at the end of the trail. The carcasses were then weighed, graded and the FT was measured with a caliper. The final results of the study showed that no significant differences between the three treatment groups (consisting of wethers and rams) in terms of body measurements, ultrasound scanning ADG and FCR could be detected. However, a significant difference was found between the wethers and the rams in the whole trial for ADG. The ADG of the rams exposed to 16 hours of supplemented light was significantly better than the normal photoperiod and the 24 hour light supplementation group.
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CURRICULUM ADAPTATIONS FOR LEARNERS WITH LEARNING IMPAIRMENTS IN THE FOUNDATION PHASE IN THABO MOFUTSANYANA EDUCATIONMzizi, Nompumelelo. Alzinah. January 2014 (has links)
Thesis (Phd. (Education?)) - Central University of Technology, Free State, 2014 / In this research, the researcher focused on the level of knowledge and skills of foundation phase teachers on curriculum adaptations for learners with learning impairments. The sample consisted of 20 foundation phase teachers and 22 learners. Interviews were conducted with 20 teachers and the researcher observed the interaction between teachers and learners as well as the interaction between the learners themselves. Field notes were also taken during fieldwork.
The findings indicated that most teachers understood what the adaptations were; although only few aspects of the curriculum were understood to be adapted to the needs of learners with learning impairments. Some teachers gave learners varying activities whilst other teachers gave all their learners the same activities. The teachers mentioned that they gave different activities to individual learners during expanded opportunity time, which was, according to the researcher, time consuming.
The study recommends that the Learning Support Advisors (LSAs) and Subject Advisors (SAs) should conduct in-services training in which foundation phase teachers are trained in curriculum adaptations. Teachersshould be asked how they explore the meaning of curriculum adaptations. This strategy will help the facilitators to identify what teachers already know, and build on that knowledge. The question and answer technique will serve as an introduction to the training. The LSAs and the SAs should conduct the training using different teaching strategies. Thereafter, they should highlight strategies such as: Multilevel instruction; cognitive training which entails self - instruction, self - monitoring, scaffolded instruction and reciprocal teaching; content enhancement which entails graphic organizers; mnemonics and peer assisted learning strategy; direct instruction, peer tutoring and cooperative learning. The researcher designed the following models to improve the knowledge and skills of foundation phase teachers on the implementation of curriculum adaptations for learners with learning impairments:
- In-service training model;
- Curriculum adaptations model;
- Model of an application for adaptation(s), and
- A model of a record sheet for adaptation(s).
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Treatment responses in HIV-positive and HIV-negative patients treated for uterine cervix cancer with radical intent at Universitas annexe hospitalMasalla, Sydney Gladstone 11 1900 (has links)
Thesis (M. Tech.) - Central University of Technology, Free State, 2009
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Critical analysis of water-related practice and behaviour influencing water resource pollution in Poding Tse RoloDywili, Velile S. 07 1900 (has links)
Thesis (M. Tech.) -- Central University of Technology, Free State, 2009 / Providing adequate sanitation facilities to the poor is a major challenge facing developing nations such as South Africa. Increasing population pressure adds to the problem of providing sanitation in many of these countries, especially in urban areas. As a result of increased pressure on infrastructure there has been a disturbing increase in the number of poorly designed and poorly operated waterborne sewerage systems, especially in densely populated settlements in South Africa. When sanitation fails or is inadequate the impact on the health of the community and on the receiving water environment can be extremely serious. The population issue and urbanisation have placed pressure on local authorities to provide adequate sanitation facilities, and just as importantly, educating people using these facilities regarding proper maintenance and use of these facilities.
The study is aimed to determine how and why the sanitation and water related practices or behaviour of Poding Tse Rolo community contributes to the sewer and manhole blockages. This community was chosen because the Department of Water Affairs and Forestry (DWAF) Free State region received several complaints of sanitation problems from the community members such as farmers, and individual members who are directly affected by the wastewater overflows in this area. Through discussions with some of the community members and municipal officials an interest was expressed in finding possible solutions to the above problem.
The majority of people in Poding Tse Rolo are using waterborne systems that are situated in-yard (not in-house) with only a small portion of the township, still using bucket systems. The samples collected indicated that 42 percent of the breadwinners in Poding Tse Rolo are domestic workers with only 25 percent working as general workers or in government departments. Manhole blockages are due to foreign objects such as spoons, cloths and plastics. Although the findings indicated that households remove all solid materials before disposing of grey water into the drains, the drains seemed to have defective sieves and solid objects could pass through into the sewers.
The community is mostly using toilet paper for anal cleaning and were aware that other types of material such as newspapers could block the toilet especially if used in large quantities. However, during the observations newspapers were found in the toilets and about 22 percent of the toilets were without any anal cleaning paper. Children between one and three years of age normally do not use the toilet because they are afraid of falling in and using too much paper.
The study found that the sustainability of the waterborne system is on the borderline due to the low socio economic status of the people, the insufficient community participation at ward meetings and the lack of employment opportunities in Poding Tse Rolo.
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Effect of heat stress on six beef breeds in the Zastron District : the significance of breed, coat colour and coat typeFoster, Liesel Ann 01 1900 (has links)
Thesis (M. Tech.) - Central University of Technology, Free State, 2010
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