published_or_final_version / Zoology / Doctoral / Doctor of Philosophy

 This study primarily aimed to evaluate the usefulness of fatty acids (FAs) in revealing trophic relationships in Hong Kong wetlands, through a combination of field studies and laboratory experiments. A field-based study in Mai Po mangroves involved FA profiling of basal food sources (i.e., leaf litter from three mangrove species, diatoms and macroalgae, and sediments) and consumers (particularly crabs). FA composition of all mangroves was similar, and lacked some polyunsaturated FAs present in diatoms and macroalgae. Uca and Sesarma crabs, with different feeding mechanisms, had divergent FA profiles: Uca arcuata FAs reflected a diet of macroalgae and diatoms, while FAs of Sesarma spp. were typical of mangrove leaves. Temporal changes in consumer FA profiles between 2001 and 2007 appeared attributable to increased sedimentation at Mai Po and shifts in organic content of the substratum. A second field-based study was conducted at Luk Keng marsh where a salinity gradient (0 to 30?) allowed investigation of the effects of salinity changes in FA profiles and stable isotope (carbon and nitrogen) signatures of the consumers and their foods. Basal food sources were leaf litter, including a fungal biomarker of decomposition (ergosterol), fine particulate organic matter (FPOM) and periphyton. Both FPOM and periphyton (but not leaf litter) contained 20:4 and 20:5 FAs, but their concentrations were affected by salinity. FA 20:4 occurred at higher levels in samples from fresh water, whilst FA 20:5 exhibited the opposite pattern and was more abundant under saline conditions, and thus the ratio of FA 20:4 to FA 20:5 decreased with increasing salinity. Combined application of FA biomarkers and isotopic signatures were able to elucidate trophic relationships between consumers and their food at Luk Keng confirming that FA 20:4 as a useful biomarker in the freshwater portion and FA 20:5 in the more saline area. FA 20:4 was particularly associated with predatory freshwater insects that had high δ15N values, but was scarce in primary consumers (snails, detritivorous beetles) with low δ15N values. Two laboratory experiments were undertaken to investigate: 1) the effect of diet on FA profiles in the apple snail, Pomacea canaliculata, and 2) interacting effects of diet and salinity on FA profiles of the Indian medaka fish, Oryzias melastigma. The results of the apple snail study showed that dietary-mediated changes in FA profiles were only reflected in the snail tissues after at least three months, and FA profiles of digestive tissues and neutral lipids were first to respond to the dietary change. The results of the medaka study demonstrated that the ratio of FA 20:4 to FA 20:5 was affected by both diet and salinity, reflecting a similar finding in the Luk Keng field study, although diet had a stronger effect on this ratio. The results of both field studies supported the use of FA profiles as food web tracers in wetlands and were complemented by laboratory results that yielded insights which will allow refinement of FA biomarker applications in food-web studies. / published_or_final_version / Biological Sciences / Doctoral / Doctor of Philosophy

Agricultural practices have altered natural wetland habitats for thousands of years in lowland areas of Southeast Asia, and currently these highly modified wetlands constitute some of the most important remaining habitats for amphibians. However, decreasing area of arable land and increased use of chemicals may affect the persistence of lowland amphibian populations that are now dependent on these habitats. I investigated how amphibians responded to different kinds of farming treatments in a large agricultural wetland in Hong Kong. In the first part of the study, I assessed the occurrence of breeding amphibians in 53 farming plots in 2010 and 2011. Anuran call surveys were conducted at night at the plots once a week from March to August for two years. Environmental variables were measured and used to develop models to examine species presence, occupancy, and detection probabilities. Wet agricultural plots supported 10 species of amphibians and all had detection probabilities of < 1 that varied seasonally and yearly. Organically managed plots and shallow water plots yielded high species richness and particularly attracted the ornate pygmy frog (Microhyla fissipes) and the paddy frog (Fejervarya limnocharis). Air temperature and humidity were the relatively consistent predictors that influenced calling activity of the four most commonly detected species (M. fissipes; F. limnocharis; brown tree frog Polypedates megacephalus; and G?nther’s frog Hylarana guentheri). For the second part of the study, I assessed the impacts of fertilizers on amphibians. Using mesocosm experiments in the field, I compared the effects of a chemical fertilizer (granular urea) and an organic fertilizer (peanut cake) on the survival and growth of hatchlings of Polypedates megacephalus, the marbled pygmy frog (Microhyla pulchra), Asian common toad (Duttaphrynus melanostictus) and Chinese bullfrog (Hoplobatrachus rugulosus). Fertilizers were applied at low, manufacturer-recommended, and high levels, and survival and snout-vent-length were measured after 21 days. No individuals survived in the chemical fertilizer treatment at the recommended application level. Conversely, survival was high for P. megacephalus (96%), M. pulchra (54%) and D. melanostictus (90%), but relatively low for H. rugulosus (18%), at the recommended level of the organic fertilizer. P. megacephalus and M. pulchra tadpoles showed increased growth in elevated concentrations of organic fertilizer. Polypedates megacephalus tadpoles were 1.6 times longer in the low concentration and almost double in length in the high concentration treatments. Similarly, increased growth in M. pulchra in all organic treatments resulted in abbreviated time to metamorphosis. Chemical fertilizers are clearly detrimental to early life stages of these amphibians, but organic fertilizers may confer benefits including a shorter time to, and larger size at, metamorphosis. These results suggest that where amphibian conservation is a priority, shifts in the management of wet agricultural crops and limiting the use of chemical fertilizers may increase the suitability of breeding habitats and survival at early life stages. / published_or_final_version / Biological Sciences / Master / Master of Philosophy

published_or_final_version / Biological Sciences / Master / Master of Philosophy