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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Heritage Tourism in Daxu and Yangshuo, Guangxi, China

Qin, Qun January 2009 (has links)
Heritage tourism is employed by many countries to facilitate economic development as well as to assist in the preservation of heritage. Different stakeholders have different and sometimes conflicting expectation in the process of converting heritage resources into marketable products. Heritage tourism is especially complicated because public and private, historical and sometimes ethnic resources are involved. Despite the fact that some literature is devoted to the impacts of the designation and management of heritage tourism on residents, little research has been done on how government roles and associated political perspectives can affect the way that heritage tourism develops. Detailed comparative studies that are undertaken from this perspective are rare. This research uses experiences of Daxu ancient town and Yangshuo town, in Guangxi Zhuang Autonomous Region, China, to compare the influence of governmental involvement on heritage tourism development. Key stakeholders’ perceptions (tourists, entrepreneurs, residents and governments) were examined in both towns through quantitative and qualitative research. A tourist survey was conducted to collect data on their experience on their trips. A resident survey was conducted to collect data on local residents’ perceptions of tourism impacts, and their judgments of the government’s performance in tourism administration and promotion. Entrepreneurs were interviewed to understand their motivations, situations and expectations for their businesses. Finally, government officials were interviewed to understand the policies, marketing, and official attitudes and involvement in tourism development. Economic advantages have been a driving force in heritage tourism development in both towns. Yangshuo is in a more mature stage of tourism development than Daxu which is still in the initial stage. Residents in both towns show high expectations for tourism development, but Yangshuo residents are surer about most of the impacts brought by tourism. Entrepreneurs are often local investors and are struggling in Daxu while, in Yangshuo, tourism entrepreneurs are often from elsewhere and include international investors. Yangshuo entrepreneurs are more entrepreneurial, highly responsive to the market and are contributing to the attractions of Yangshuo. Government attitudes toward tourism are very different between Daxu and Yangshuo. Yangshuo’s government accords great importance to tourism and actively supports its tourism development and, as such, tourism boomed in Yangshuo. Daxu’s government passively supports tourism. This study confirms that variations in government support can greatly influence the style and pace of tourism development.
2

Heritage Tourism in Daxu and Yangshuo, Guangxi, China

Qin, Qun January 2009 (has links)
Heritage tourism is employed by many countries to facilitate economic development as well as to assist in the preservation of heritage. Different stakeholders have different and sometimes conflicting expectation in the process of converting heritage resources into marketable products. Heritage tourism is especially complicated because public and private, historical and sometimes ethnic resources are involved. Despite the fact that some literature is devoted to the impacts of the designation and management of heritage tourism on residents, little research has been done on how government roles and associated political perspectives can affect the way that heritage tourism develops. Detailed comparative studies that are undertaken from this perspective are rare. This research uses experiences of Daxu ancient town and Yangshuo town, in Guangxi Zhuang Autonomous Region, China, to compare the influence of governmental involvement on heritage tourism development. Key stakeholders’ perceptions (tourists, entrepreneurs, residents and governments) were examined in both towns through quantitative and qualitative research. A tourist survey was conducted to collect data on their experience on their trips. A resident survey was conducted to collect data on local residents’ perceptions of tourism impacts, and their judgments of the government’s performance in tourism administration and promotion. Entrepreneurs were interviewed to understand their motivations, situations and expectations for their businesses. Finally, government officials were interviewed to understand the policies, marketing, and official attitudes and involvement in tourism development. Economic advantages have been a driving force in heritage tourism development in both towns. Yangshuo is in a more mature stage of tourism development than Daxu which is still in the initial stage. Residents in both towns show high expectations for tourism development, but Yangshuo residents are surer about most of the impacts brought by tourism. Entrepreneurs are often local investors and are struggling in Daxu while, in Yangshuo, tourism entrepreneurs are often from elsewhere and include international investors. Yangshuo entrepreneurs are more entrepreneurial, highly responsive to the market and are contributing to the attractions of Yangshuo. Government attitudes toward tourism are very different between Daxu and Yangshuo. Yangshuo’s government accords great importance to tourism and actively supports its tourism development and, as such, tourism boomed in Yangshuo. Daxu’s government passively supports tourism. This study confirms that variations in government support can greatly influence the style and pace of tourism development.
3

More than just “Hello” and “Nihao”: Exploring bars and intercultural communication in a touristic town, Yangshuo, China

Zhou, Lingxu 18 March 2011 (has links)
The purpose of this research is to explore the communication and interaction between westerners and Chinese people in western bars in the touristic town of Yangshuo in southern China. Yangshuo is worldly famous for its breath-taking Karst Mountains, rice fields and water buffalos. It has attracted millions of visitors annually, both domestic and international. The tourist center of Yangshuo consists of a main street, West Street, and many other small streets around it. In recent years, bars and night clubs have been established, bringing a more modern and western atmosphere to the main tourist streets that are paved in marble and lined with ancient buildings. This research is focused on bars, western bars in particular, as a unique setting for intercultural communication and interaction. First of all, this research introduces a background of intercultural communication definitions, the link between bars and tourism in China, as well as international tourism in China. With the goal of understanding the intercultural phenomena in bars through conversations and observations, I explored the role of bars in the community, the social and intercultural situations in bars, and the reflection and outcome of those communication and interaction. Field work was conducted in July and August 2010, by using both qualitative and quantitative research methods: questionnaire survey and ethnographic participant observation. I was able to obtain a broad perception of the subject as well as detailed description from participants, including myself. A broad range of literature related to bars and spaces in leisure and tourism, as well as in the fields of intercultural communication, intercultural host-guest relationship in tourism, tourism and cultural understanding, and tourist experience were reviewed. The gaps in the literature were identified. Limited research was done by addressing the actual situations of intercultural communication and linking the social and intercultural theories with actual practice, especially in a tourism context. Also, the role of western bars, as a new form of recreational, cultural and social space in China needed more attention. Chapter four and five present major findings of this research. Informants were divided into five groups: western tourists, local westerners (westerners who have become residents), Chinese tourists, Chinese students studying English in Yangshuo, and local residents. Preliminary findings from questionnaire survey indicate that westerners and Chinese people have difference reasons for visiting Yangshuo and going to bars. Bars have both social and recreational functions for westerners but are of less interest to and have more limited functions as attractions to Chinese tourists. Local residents have the least interest in western bars but Chinese students often go to them, mainly to practice English with foreigners. Detailed analysis of qualitative data suggests intercultural communication and interaction have difference purposes and styles for the different groups. Students, locals who work in the bars and local westerners have most contact with western tourists. Chinese tourists tend to interact with westerners in non-verbal ways, such as in games and photo-taking. Language is a major communication barrier but westerners made more effort to overcome this, reflecting both desire and need as visitors in a foreign land. The research findings can seek theoretical explanation through many social and intercultural theories. They suggest tourist-host interaction and communication has been overrated, especially when tourists are travelling in a different culture. The level of contact and cultural understanding is relatively superficial, but more meaningful than mere commercial exchanges. The trend of globalization and cultural homogeneity was well recognized by both cultural groups. The acknowledgement of cultural difference and interaction between customers should be encouraged and facilitated in bars, in order to create an authentic bar experience and nurture effective intercultural communication.
4

More than just “Hello” and “Nihao”: Exploring bars and intercultural communication in a touristic town, Yangshuo, China

Zhou, Lingxu 18 March 2011 (has links)
The purpose of this research is to explore the communication and interaction between westerners and Chinese people in western bars in the touristic town of Yangshuo in southern China. Yangshuo is worldly famous for its breath-taking Karst Mountains, rice fields and water buffalos. It has attracted millions of visitors annually, both domestic and international. The tourist center of Yangshuo consists of a main street, West Street, and many other small streets around it. In recent years, bars and night clubs have been established, bringing a more modern and western atmosphere to the main tourist streets that are paved in marble and lined with ancient buildings. This research is focused on bars, western bars in particular, as a unique setting for intercultural communication and interaction. First of all, this research introduces a background of intercultural communication definitions, the link between bars and tourism in China, as well as international tourism in China. With the goal of understanding the intercultural phenomena in bars through conversations and observations, I explored the role of bars in the community, the social and intercultural situations in bars, and the reflection and outcome of those communication and interaction. Field work was conducted in July and August 2010, by using both qualitative and quantitative research methods: questionnaire survey and ethnographic participant observation. I was able to obtain a broad perception of the subject as well as detailed description from participants, including myself. A broad range of literature related to bars and spaces in leisure and tourism, as well as in the fields of intercultural communication, intercultural host-guest relationship in tourism, tourism and cultural understanding, and tourist experience were reviewed. The gaps in the literature were identified. Limited research was done by addressing the actual situations of intercultural communication and linking the social and intercultural theories with actual practice, especially in a tourism context. Also, the role of western bars, as a new form of recreational, cultural and social space in China needed more attention. Chapter four and five present major findings of this research. Informants were divided into five groups: western tourists, local westerners (westerners who have become residents), Chinese tourists, Chinese students studying English in Yangshuo, and local residents. Preliminary findings from questionnaire survey indicate that westerners and Chinese people have difference reasons for visiting Yangshuo and going to bars. Bars have both social and recreational functions for westerners but are of less interest to and have more limited functions as attractions to Chinese tourists. Local residents have the least interest in western bars but Chinese students often go to them, mainly to practice English with foreigners. Detailed analysis of qualitative data suggests intercultural communication and interaction have difference purposes and styles for the different groups. Students, locals who work in the bars and local westerners have most contact with western tourists. Chinese tourists tend to interact with westerners in non-verbal ways, such as in games and photo-taking. Language is a major communication barrier but westerners made more effort to overcome this, reflecting both desire and need as visitors in a foreign land. The research findings can seek theoretical explanation through many social and intercultural theories. They suggest tourist-host interaction and communication has been overrated, especially when tourists are travelling in a different culture. The level of contact and cultural understanding is relatively superficial, but more meaningful than mere commercial exchanges. The trend of globalization and cultural homogeneity was well recognized by both cultural groups. The acknowledgement of cultural difference and interaction between customers should be encouraged and facilitated in bars, in order to create an authentic bar experience and nurture effective intercultural communication.

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