Thesis (MDF)--Stellenbosch University, 2014. / Zambia, a country in Sub Saharan Africa, is home to over 13 million people. Of this population, 61 percent are found in rural areas and depend on agriculture for their livelihood, making the sector a key area for the development of the country. Agriculture remains a key sector because of its huge potential and the number of people that are dependent on it. However, smallholder farmers face many challenges, which include inadequate market and price information, inability to access credit, inadequate extension services, low input supply and low usage of hybrid seed amongst others. Given this situation, the study undertook to use quantitative research methods to determine the effect of agricultural services on smallholder performance in Zambia. It also focused on determining whether the sources of agricultural services affect performance. The results of the study reported that sources of fertilizers, maize seed and loans had a significant influence on yield of maize achieved by farmers. Access and utilisation of fertilizer, seed and maize price information had also shown that there was a relationship between these variables and yield produced. With these results, it is imperative to understand and manage the level of government involvement in the provision of agricultural services so that private sector participation is not discouraged.

Much research on brand equity in business markets has focused on predicting brand loyalty, regarding the brand image elements that make consumers buy a preferred brand. Inasmuch, price premium is a distinct and economically important outcome of a favourable brand image, and has been addressed in recent research. Furthermore, this research is primarily concerned about the determinants of B2B brand image elements and the relationship to price premium in the agricultural sector of South Africa. The agricultural sector in South African contributes 1.9% to gross domestic product and supplies more than 10% of the total employment in South Africa. This research paper sought to determine whether there are specific elements that act as motivators for consumers in their decision-making process when they purchase costly brands in the agricultural sector. In an attempt to answer this question, this research paper confirmed the corporate brand image determinants of price premium that are conceptualised into six dimensions, namely: brand familiarity-, product solution-, service-, distribution-, relationship- and company associations. Findings from this small-scale explorative and qualitative investigation, based on interviews with final decision makers (consumers) in the agricultural sector of South Africa were used to illustrate on how this model relates to consumers’ willingness to pay a price premium for physical capital. This research paper also proposed a model that brand owners can utilise to position their brand in the South African agricultural sector to ensure that they obtain traction in a strong brand dominated market. / Dissertation (MBA)--University of Pretoria, 2014. / zkgibs2015 / Gordon Institute of Business Science (GIBS) / Unrestricted

A vibrant and an efficient agricultural sector would enable a country to feed its growing population, generate employment, earn foreign exchange and provide raw materials for industries. The agricultural sector has a multiplier effect on any nation's socio-economic and industrial fabric because of the multifunctional nature of agriculture. The main objective of this study was to investigate how government expenditure on agriculture has affected economic growth in Zimbabwe from 1980-2009. The Log linear growth regression model was employed where gross domestic gross was the dependant variable and the explanatory variables are the factors which affect it which include government agricultural expenditure. The expenditures of government on agriculture were divided into three functions namely extension, credit assistance and R & D. The regression analyses were performed using Econometric-views 7 (E-views 7) statistical package. Regression was carried out on time series data for the period 1980 to 2009. The data was tested for stationarity and for autocorrelation. Problems of non stationarity of data were corrected by integrating the trending series. Results from the empirical analysis provide strong evidence indicating that agriculture is an engine of economic growth. The results from this study suggest that spending more on agricultural research and development can improve economic growth and ultimately reduce poverty. However, it can also be concluded that insufficient government agricultural expenditure on extension and credit assistance adversely affected economic growth in Zimbabwe, based on the results of the study. Global experience with pro-poor growth and empirical work spanning India, Benin and Malawi demonstrates the importance of agricultural expenditure for poverty reduction in poor rural areas, while also pointing to the need for complementary non farm sector growth. This study also proposes a simple methodology to estimate the agricultural spending that will be required to achieve the Millennium Development Goal of halving poverty by 2015 (MDG1) in Zimbabwe. This method uses growth poverty and growth expenditure elasticities to estimate the financial resources required to meet the MDG1. The study attempts to address a key knowledge gap by improving estimation of first MDG agricultural expenditure at country level.

In South Africa, the majority of inhabitants rely on agriculture as the main source of livelihood. Agricultural crop production remains the primary source of subsistence, employment, and income. Due to policies put in place by the apartheid government, agriculture remained divided into large scale commercial farming and subsistence small scale farming. The 1913 and 1936 Tenure Acts and the 1927 Administration Act favoured white farmers of large scale commercial farms who produced and supplied markets. These acts were effective until 1994. Smallholder farmers were not supported to operate at commercial farming levels and instead remained as subsistence farmers. However, the present government has been putting policies in place to encourage smallholder farmers to operate at commercial farming levels. Smallholder farmers are faced with many challenges that restrict them from being commercially active in crop production. Their challenges range from the lack of land, equipment, and financial resources. They may also struggle to meet the quality and safety standards set by food processors, large retailers, wholesale buyers, and exporters. Smallholder farmers are also constrained by limited support services provided by government. When addressing problems that smallholder farmers are facing it is a common practice to focus on increasing production rather than to look at issues that affect production. It is thus important to look at the whole production system when the aim is to address problems affecting production and to understand the linkages in the system. The objective of this research was to seek a deeper understanding of the quality of relationships among smallholder farmers, extension officers, input suppliers, and output buyers in the maize production system in Msinga, South Africa. This objective was addressed in the application of social learning which was informed by systems thinking in order to gain a deeper understanding of the perspectives, practices, and experiences of all role players involved in maize crop production. This research was conducted through five levels of deeper learning where the first level was the review of literature. Semi-structured interviews and focus group discussions were carried out as tools for data collection in the other four levels of deeper learning. The second level sought to gain individual role player’s perspectives, practices, and experiences on the linkages and the quality of relationships in maize crop production. The third level consisted of two separate focus group discussions that brought together role players that worked together and were familiar with one another. The linkages and the quality of relationships were explored further. The fourth level brought together all role players into one group discussion where there was reflection on the findings of the previous group meetings and a cause and effect analysis on the quality of relationships. The fifth and final level was to establish strategies to improve the quality of relationships among role players in the maize production system. Communication, trust, communal and exchange relationships, control mutuality, satisfaction, and commitment were through a review of literature established as being important indicators of quality of relationships,. It was established that these indicators are interrelated where communication is the most important construct of the quality of a relationship and that the rest of the indicators are developed through communication. However, the findings of the research showed that weak linkages and poor quality relationships among role players of the Maize Production System occurred as a result of farmers’ practices, low literacy levels, lack of financial resources, inappropriate extension approaches, weak production input distribution channels, and farmers’ lack of information and access to output markets. Moreover, limited communication among role players in the system resulted in poor quality of relationships because communication is the most important construct of the quality of relationships. Communication is also the construct through which other indicators are developed. Nevertheless, through social learning, the awareness of the quality of relationships that exist among role players informed new thinking and, as a result it was recognized that change was required. These new insights led to multi-stakeholder conversations over the development of strategies to improve the quality of relationships among role players. These strategies were aimed at improving not only the quality of relationships among role players, but also the forward and backward linkages which would be beneficial to all stakeholders in the maize production system. / Thesis (M.Agric.)-University of KwaZulu-Natal, Pietermaritzburg, 2011.

The importance of agricultural knowledge systems (AKS) especially in rural communities cannot be overemphasized. AKS are important for creation, sharing and enhancing access and usage of agricultural knowledge. They link agricultural research and farms; increase adoption of good agricultural practices; improve the performance of agricultural marketing systems; and enhance effective post-harvest management. Despite the importance of agriculture to the economy and livelihoods of majority of Tanzanians, there is a consensus from scholars that the sector has been performing poorly. This is partially due to limited access to agricultural knowledge resulting into irrational decisions on agricultural activities thus dwarfing the sector. The modified Knowledge Management Processes Model guided the study in investigating how AKS can be strengthened to enhance access and usage of agricultural knowledge among stakeholders. The study adopted a pragmatic paradigm and used mixed method research by applying a survey, key informant interviews, focus group discussions (FGDs) and document reviews. Structured questionnaires were administered to 314 farmers while key informant interviews involved 57 respondents among village executives, councillors, input-suppliers, information providers, buyers, agricultural extension officers and researchers. Moreover, three FGDs involving 24 farmers were conducted. Qualitative data were analysed through classical content and constant comparison analysis, while SPSS software was used to analyse quantitative data. Quantitative and qualitative data were mixed during analysis, interpretation and discussion of results. The study identified farmers, the private sector and the government as major actors, but not working in unison. Most actors used human based systems while few used ICT and paper based systems. Actors needed agricultural knowledge on weather, farm preparation, seeds, crop maintenance, post-harvest practices, agricultural marketing and credits. Most actors shared agricultural knowledge through face-to-face interactions and mobile phones, few through internet. It was concluded that poor linkage among actors limited accessibility of agricultural knowledge. To improve accessibility to agricultural knowledge, a model for strengthening AKS usage is proposed. It is recommended that actors should be linked together and involved in enhancing access and usage of agricultural knowledge. Moreover, the proposed model should be validated before applying it. / Information Science / D. Litt. et Phil (Information Science)