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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Spelling suggestions: "subject:"crosslinked, starch, citric acid, glycerol"" "subject:"crosslinking, starch, citric acid, glycerol""

1

The Influence of Citric Acid, Glycerol and pH on Crosslinking and Their Effects on the Morphology, Mechanical and Thermal Properties of Tapioca Starch Films

Chi, Yuan January 2019 (has links)
No description available.
Food Science
Crosslink, starch, citric acid, glycerol

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