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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
61

Characterisation of a 4BS.4BL-5RL wheat rye translocation to improve copper efficiency of bread wheat : thesis submitted for the degree of Doctor of Philosophy /

Leach, Richard Charles. January 2004 (has links) (PDF)
Thesis (Ph.D.)--University of Adelaide, School of Agriculture and Wine, Discipline of Plant and Pest Science, 2004? / Errata slip inserted at front. Includes bibliographical references (leaves 142-161). Also available online.
62

Characterisation of a 4BS.4BL-5RL wheat rye translocation to improve copper efficiency of bread wheat thesis submitted for the degree of Doctor of Philosophy /

Leach, Richard Charles. January 2004 (has links)
Thesis (Ph.D.)--University of Adelaide, School of Agriculture and Wine, Discipline of Plant and Pest Science, 2004? / Title from screen page; viewed 8 Feb 2005. Includes bibliographical references. Also available in a print form.
63

Schilddruüse und Längenwachstum der Einfluss der Jod-Kropfprophylaxe auf das Längenwachstum /

Steinbeck, Leonhard. January 1956 (has links)
Thesis (doctoral)--Universität Zürich, 1956.
64

Effect of iron supplementation on endurance performance in iron deficient trained males and females /

Sinclair, Lisa M. January 2004 (has links)
Thesis (M.S.)--University of Missouri-Columbia, 2004. / Typescript. Includes bibliographical references. Also available on the Internet.
65

Iron nutrition in plants and yeast : studies on the FRO1 gene of Pisum sativum and the FET4 gene of Sacharomyces [sic] cerevisiae /

Waters, Brian M. January 2002 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 2002. / Typescript. Vita. Includes bibliographical references. Also available on the Internet.
66

Iron nutrition in plants and yeast studies on the FRO1 gene of Pisum sativum and the FET4 gene of Sacharomyces [sic] cerevisiae /

Waters, Brian M. January 2002 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 2002. / Typescript. Vita. Includes bibliographical references. Also available on the Internet.
67

Schilddruüse und Längenwachstum der Einfluss der Jod-Kropfprophylaxe auf das Längenwachstum /

Steinbeck, Leonhard. January 1956 (has links)
Thesis (doctoral)--Universität Zürich, 1956.
68

Effect of iron supplementation on endurance performance in iron deficient trained males and females

Sinclair, Lisa M. January 2004 (has links)
Thesis (M.S.)--University of Missouri-Columbia, 2004. / Typescript. Includes bibliographical references. Also available on the Internet.
69

Evaluation of the iron, antioxidant and dietary status of iron supplemented breastfed healthy infants /

Harding, Scott V., January 2003 (has links)
Thesis (M.Sc.)--Memorial University of Newfoundland, 2003. / Bibliography: leaves 101-110. Also available online.
70

Effects of dietary calcium on intestinal non-haem iron absorption during weaning

Oti-Boateng, Peggy. January 1998 (has links) (PDF)
Corrigenda tipped to title page. Bibliography: leaves 313-353. This study investigated the iron status and dietary intakes in 6-24 month old children in Australia and Ghana and assessed the effects of dietary calcium on intestinal iron absorption. The true prevalence of non-anaemic iron deficiency (NAID) and iron deficiency anaemia (IDA) and dietary intakes in infants and toddlers from a broad socio-economic background were assessed by haematological and biochemical parameters, semi-quantitative diet recall and anthropometric measurements. The high prevalence of iron deficiency and anaemia found in Australian and Ghanaian children can be attributed to the low intake of bioavailable iron in weaning diets which are often ingested with large amounts of calcium. While calcium has been shown to inhibit the absorption of iron, its mechanism of interaction with iron absorption at the intestinal level is not known. The rat was used as an experimental model to investigate the effects of dietary calcium on duodenal iron uptake. The results indicate there is a critical period during weaning when the consumption of high dietary calcium with low iron can retard growth potential. Dietary calcium significantly inhibits non-haem iron absorption at the intracellular level by up-regulating villus enterocyte ferritin concentrations under iron deficiency conditions.

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