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The impact of nutrition education in a community-based diabetes education programLevenduski, Elizabeth Anne. Cook, Laura R. January 2004 (has links)
Thesis (M.S.)--Florida State University, 2004. / Advisor: Dr. Laura R. Cook, Florida State University, College of Human Sciences, Department of Nutrition, Food, and Exercise Science. Title and description from dissertation home page (viewed June 22, 2004). Includes bibliographical references.
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Dairy products consumption in African American women at risk for type 2 diabetes participating in a nutrition and lifestyle education programScripa, Ioana. January 1900 (has links)
Thesis (M.S.) --The University of North Carolina at Greensboro, 2008. / Directed by Martha Taylor; submitted to the Dept. of Nutrition. Title from PDF t.p. (viewed Apr. 13, 2010). Includes bibliographical references (p. 62-65).
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Beating Diabetes: The Use of a Novel Nutrition and Medication Adherence Measure to Improve the Outcomes of Patients with DiabetesMathis, Taylor January 2018 (has links)
No description available.
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