<p dir="ltr">The aquaculture industry has experienced remarkable expansion over the past few decades, largely due to the development of modern technologies and intensive farming systems. However, as the industry continues to grow, farming-related and environmental stressors such as overcrowding, poor water conditions and handling have continued to pose major obstacles to the worldwide expansion of this sector. The presence of these stressors affect the growth potential and health of farmed animals leading to significant economic losses. Hence, efficient management of the stress response of farmed species via sustainable means is important to ensure continuous development of the aquaculture sector. This study, therefore, explores the potential of dietary tryptophan supplementation to mitigate stress and improve growth, immune response, and disease resistance in channel catfish (<i>Ictalurus punctatus</i>). The study comprised a 36-day feeding trial where juvenile catfish were fed a tryptophan-supplemented diet under stressed (cortisol-supplemented) and unstressed conditions, followed by a 72-hour disease challenge with <i>Aeromonas hydrophila </i>(vAh). At the end of the study, the results show tryptophan supplementation did not significantly enhance growth or nutrient utilization, likely due to its neuroendocrine effects on feed intake. However, tryptophan demonstrated potential in modulating stress physiology and immune responses, including upregulation of key immune-related genes post-infection and promoting survival against vAh infection. These findings suggest that while tryptophan may not directly improve growth in our specific experimental conditions, its role in stress and immune regulation warrants further investigation, particularly in optimizing its dosage and combination with other dietary additives.</p>