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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Spelling suggestions: "subject:"gluten substituted"" "subject:"gluten substitute""

1

The Effects of Using Banana Flour as a Gluten Substitute in Cookies

Goble, Brandy, Lawson, Karen, Johnson, Michelle E., Yates, Emily, Clark, W. Andrew 01 April 2017 (has links)
Abstract available in The FASEB Journal.
banana flour
gluten substitutes
cookies
Allied Health Sciences
Dietetics and Clinical Nutrition

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