The long-term effects of low and high NH4+/ NO3- uptake ratios in a system with rigorous control of pH and nitrogen concentration are poorly understood. In two replicate studies, two cultivars of wheat (Triticum aestivum) were grown to maturity with three NH4+/ NO3- ratios in hydroponic solution: 0/100, 25/75, and 85/15%. Nitrogen was controlled at ample levels throughout the 70-d life cycle and pH was controlled at 5.8 ± 0.2. An equimolar ratio of NH4+ to Cl- was used to facilitate charge balance. Nitrogen consumption and transpiration were measured daily. Flag leaves were analyzed at 10-d intervals for total nitrogen, NO3--N, and essential elements. Essential nutrient elements in the biomass and seeds were measured at harvest. Yield components , nitrogen recovery, and nitrogen assimilation were calculated. There was no difference between the NO3- only (0/100) and the low NH4+ (25/75) treatments . The high NH4+ treatment (85/15) did not reduce vegetative biomass, but decreased seed yield and harvest index by 20%. The decrease was associated with a 23% reduction in seed number head-1. The high NH4+ treatment increased percent root mass by 50% and percent sterile heads by 800%, but increased assimilated N in the seeds by 30% and in the biomass by 130%. Supplemental additions of K were effective in preventing the reduction of K concentration in the wheat tissues typically caused by high NH4+, but the high NH4+ treatment decreased the concentrations of Ca, Mn, and Zn, and increased the concentrations of S, P, Fe, and B in the wheat tissue . The uptake of Mg and Cu was similar among all three treatments. Chloride concentrations in the flag leaves increased from 0.8% in the NO3- only treatment to 2.0% in the two NH4+ treatments. This research indicates that hydroponic wheat can be grown to maturity with high levels of NH4+ with a small reduction in grain yield.

Wheat was grown hydroponically for 23 days ( early boot stage) in a controlled environment at NO3- concentrations of 100 and 1000 μ,M and CO2 levels of 360 and 1200 μ,mol mo1-1. Nitrogen consumption and transpiration were measured daily. Tissue nitrogen concentration, total biomass, and percent root mass were measured at harvest. Nitrogen recovery and nitrogen use efficiency were calculated. Elevated CO2 increased nitrogen consumption of the 100 μ,M NO3- treatment by 13.6% and the 1000 μ,M NO3- treatment by 21.3%. These increases were particularly evident during tillering and early grain fill. Whole plant nitrogen, shoot NO3-, and root NO3- concentrations were increased by elevated CO2. High CO2increased biomass by 15% and increased percent root mass by 11 %. Nitrogen recovery and nitrogen use efficiency were similar at both CO2 concentrations. Transpiration (L m-2ground d-1) decreased by 40% in elevated CO2. The 1000 μ,M NO3- treatment consumed more NO3- than did the 100 μ,M NO3- treatment (8.1% in ambient CO2, 15.5% in elevated CO2); this effect was most pronounced during the last 5 days of the experiment (flag leaf emergence and early grain fill). Percent root mass increased as N concentration decreased from 1000 to 100 μ,M. Nitrogen levels did not significantly affect tissue N concentration or biomass. Nitrogen losses increased as N supply increased; an average of 16% of the nitrogen added to the 100 μ,M NO3- treatment was lost, while the 1000 μ,M NO3- treatment lost 21%. Nitrogen use efficiency and transpiration were similar in both nitrogen treatments.