Food has a substantial impact on climate change and the environment, to reduce the impact, the Europe Union has decided that all countries should start collecting food waste from the 1stof January 2024. In Sweden there are 30 out of 290 municipalities that doesn’t collect any food waste generated by households. This paper is set to examine what obstacles these municipalities are facing and what methods they should be using while implementing their food waste collection system. The method for determining what obstacles the municipality face was through a survey sent out to the 30 municipalities who hasn’t yet implemented the system inquiring what obstacles they were facing. To identify which methods should be used while implementing their system, five municipalities who already are collecting food waste was interviewed about which methods was effective for them and what wasn’t. The study showed that economical and logistical problems in different varieties was the most frequent issue, the source of the issues was most commonly the low-density population and large area within the municipality. The issues rendered the purpose of collecting the food waste unnecessary as well as putting substantial financial strain on the municipality. The most effective methods to manage these issues were: cooperation between municipalities, tailored collection systems with special vehicles and food waste containers along with a satisfactory communication to the households. Most municipalities predict a higher fee for the households, furthermore they find that the changing directive from the government makes it hard to plan.