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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Evolutionary history and biological significance of a multicopy, polymorphic subtelomeric region containing an expressed olfactory receptor gene /

Mefford, Heather Christy, January 2001 (has links)
Thesis (Ph. D.)--University of Washington, 2001. / Vita. Includes bibliographical references (leaves 134-150).
2

Modulation and Ligand Selectivity of Mammalian Odorant Receptors

Jiang, Yue January 2015 (has links)
<p>In mammals, the perception of smell starts with the activation of odorant receptors (ORs) by volatile molecules in the environment. Mammalian genomes typically encode large numbers of ORs, with approximately 400 intact ORs in human and more than 1000 in mouse. Central to the question of how olfactory stimuli are represented at the peripheral level is defining the ligand selectivity and activity regulation of ORs.</p><p>Processing of chemosensory signals in the brain is dynamically regulated in part by an animal’s physiological state. The Matsunami lab previously reported that type 3 muscarinic acetylcholine receptors (M3-Rs) physically interact with odorant receptors (ORs) to promote odor-induced responses in a heterologous expression system. However, it is not known how M3-Rs affect the ability of olfactory sensory neurons (OSNs) to respond to odors. In chapter 2, I demonstrate that the activation of M3-Rs inhibits the recruitment of β-arrestin-2 to ORs, resulting in a potentiation of odor-induced response in OSNs. These results suggest a role for acetylcholine in modulating olfactory processing at the initial stages of signal transduction in the olfactory system.</p><p>Understanding odor coding requires comprehensive mapping between odorant receptors and corresponding odorants. In chapter 3, I present a high-throughput in vivo method to identify repertoires of odorant receptors activated by odorants, using phosphorylated ribosome immunoprecipitation of mRNA from olfactory epithelium of odor-stimulated mice followed by RNA-Seq. This approach screens endogenously expressed odorant receptors against an odorant in one set of experiments, using awake and freely behaving mice. In combination with validations in a heterologous system, we identify sets of odorant receptors for two odorants, acetophenone and 2,5-dihydro-2,4,5-trimethylthiazoline (TMT), encompassing 69 receptor-odorant pairs. I also identified shared amino acid residues specific to the acetophenone or TMT receptors, and developed a model to predict receptor activation. This study provides a means to understand the combinatorial coding of odors in vivo.</p> / Dissertation
3

Investigating protein-alcohol interactions in the Drosophila melanogaster protein LUSH /

Thode, Anna Begnaud. January 2007 (has links)
Thesis (Ph.D. in Biochemistry, Biomolecular Structure Program) -- University of Colorado Denver, 2007. / Typescript. Includes bibliographical references (leaves 135-146). Online version available via ProQuest Digital Dissertations.
4

Olfactory sensitivity of human subjects for six predator odorants

Sarrafchi, Amir January 2012 (has links)
The purpose of the present study was to determine olfactory detection thresholds in human subjects for a set of six sulfur-containing odorants which are known to be components of mammalian predator odors. Using a threealternative ascending staircase procedure, the olfactory sensitivity of 12 healthy adult human subjects, 6 males and 6 females was assessed with 2-propylthietane, 2,2-dimethylthietane, 3-mercapto-3-methylbutan-1-ol, 3-mercapto-3- methylbutyl formate, 3-methyl-1-butanethiol, and methyl-2-phenylethyl sulfide. The results showed that A) all six predator odorants were detected at concentrations below 1 ppb (parts per billion), and one of them (3-mercapto-3-methylbutyl formate) even at a concentration below 1 ppt (parts per trillion), B) structurally similar odorants yielded significantly different threshold values, and C) no significant sex differences were found in olfactory sensitivity with any of the six odorants. The findings obtained from the present study show that human subjects were not generally less sensitive to the predator odorants tested here compared to spider monkeys despite having a markedly lower number of olfactory receptor types. Further, they suggest that humans may be more sensitive to predator odorants compared to a variety of non-predator odorants. One possible explanation for the high olfactory sensitivity observed here is the fact that sulfur compounds typically can be detected at low concentrations. An alternative explanation derives from an evolutionary perspective as our human ancestors were a potential prey of large carnivores and  thus a high olfactory sensitivity for predator odors should be adaptive for humans.
5

The role of adenylyl cyclase type III in odorant perception /

Trinh, Kien Ai. January 2003 (has links)
Thesis (Ph. D.)--University of Washington, 2003. / Vita. Includes bibliographical references (leaves 103-111).
6

Molecular and functional anatomy of the mouse olfactory epithelium /

Vedin, Viktoria, January 2006 (has links)
Diss. (sammanfattning) Umeå : Umeå universitet, 2006. / Härtill 4 uppsatser.
7

Evolution of avian olfaction

Steiger, Silke S. Fidler, Andrew Eric, Kempenaers, B. Mueller, Jakob C. January 2008 (has links)
Thesis (doctoral)--Ludwig-Maximilians-Universität München, 2008. / Title from PDF t.p. (viewed on Jan. 8, 2009). Some chapters co-authored with others. Includes bibliographical references (p. 117-127).
8

Complex evolution of the 7E segmental duplications and 7E olfactory receptor genes /

Newman, Tera. January 2004 (has links)
Thesis (Ph. D.)--University of Washington, 2004. / Vita. Includes bibliographical references (leaves 146-156).
9

DEVELOPMENT OF A BIOSENSOR FOR OBJECTIVELY QUANTIFYING ODORANTS

Unknown Date (has links)
Nuisance odor levels produced by solid waste management operations are subject to regulatory standards due to their impacts on the quality of life of the residents living nearby the facility. Failure to meet regulatory standards may result in fines, litigation, inability to acquire permits, mitigation, and re-siting operations. Since measurement of environmental nuisance odors is currently limited to subjective techniques, monitoring odor levels to meet such standards is often problematic. This is becoming more acute as increasing residential populations begin to encroach on properties adjacent to landfills. In order to ensure that nuisance odor issues are minimized, it is necessary to provide an objective measurement. The objective of the current research is to develop a biosensor for providing an objective, standard measurement of odors. The approach is to modify the human odorant binding protein (hOBPIIa), isolated using published biomolecular techniques, by fluorescently tagging it with a chromophore functional group. When this protein is tagged with a fluorophore marker and excited in a spectrofluorometer, it emits light of a certain wavelength that can be detected and quantified. Once odorant molecules are exposed to this complex, they start replacing the fluorophore, and as a result, the emitted light intensity decreases in proportion to the number of odorant molecules. Since the protein response depends on odorant concentration, following an inverse Beer’s Law relationship, the odorants can be quantified accurately and rapidly using fluorometric measurements. The results establish quantitation ranges for different pure and mixture of odorant gases as well as the amount of gas that can be quantified across various flow rates. / Includes bibliography. / Thesis (M.S.)--Florida Atlantic University, 2020. / FAU Electronic Theses and Dissertations Collection
10

Oxidation of Disinfection Byproducts and Algae-related Odorants by UV/H₂O₂

Jo, Chang Hyun 24 September 2008 (has links)
This research involved an investigation of the application and reaction mechanisms of UV/H₂O₂ for the simultaneous removal of regulated halogenated disinfection byproducts (DBPs) and odorous aldehydic algal byproducts in the presence of geosmin and 2-methylisoborneol, which are earthy-musty odorants that commonly occur in drinking water. UV/H₂O₂ is an expensive advanced oxidation process that is used to successfully control geosmin and 2-methylisoborneol. The aqueous oxidation of odorous aldehydes and halogenated DPBs were compared to that of the earthy-musty odorants and the changes to the sensory properties of the drinking water were examined. Geosmin, 2-methylisoborneol, heptadienal, decadienal, and nonadienal, hexanal, and the two most prevalent classes of DBPs, trihalomethanes (THMs) and haloacetic acids (HAAs) were oxidized by UV photolysis alone and the UV/H₂O₂ process with 6 mg/L H₂O₂ and realistic ng/l to μg/L concentrations of the test compounds. The di-, and tri-brominated THMs and HAAs were substantially (80-99%) removed by direct UV photolysis mechanism at the same UV/H₂O₂ dose required for removing 95% of geosmin and 65% of 2-methylisoborneol with faster reaction rates for the more bromine substituted compounds. The C-Br bond cleavage is the first step of brominated HAAs degradation by UV photolysis, and followed by either of two second steps: reaction with oxygen producing peroxyl radical or interaction with water molecule causing O-H insertion/H-Br elimination. Trichloromethane and mono-, di-, and tri-chlorinated HAAs were not substantially removed under the same conditions used for the brominated compounds. The principal removal mechanism was by the reaction with hydroxyl radical for the UV/H₂O₂ process. The second order reaction rate constants were on the order of 10⁶ - 10⁸ M⁻¹ s⁻¹ with faster reaction rates for the less chlorine substituted compounds. Based on the reaction rates, hydrogen and halogen ion balance, and isotope effect, both hydrogen abstraction and electron transfer reaction were involved in the first steps of the chlorinated HAA degradation. Three odorous aldehydes - heptadienal, decadienal, and nonadienal - were removed faster than geosmin or 2-methylisoborneol, and direct UV photolysis was the principal reaction mechanism for the removal of these unsaturated aldehydes. Hexanal was poorly removed. In sensory tests, new odors such as sweet or chalky odors were produced while the concentration and initial odor intensity of these fishy/grassy-smelling aldehydes were reduced with increasing exposure time to UV/H₂O₂. Carbonyl compounds were detected as products of the UV photolysis of nonadienal. These carbonyls were not removed by further UV irradiation, which was thought to be partially related with production of new odors. The results indicate that the UV/H₂O₂ is effective to control both odorous compounds and brominated DBPs. This process can be seasonally applied to control both contaminants especially, in the warm summer when both odorants and DBPs have their higher concentrations. Removal of brominated DBPs can be a significant addition to water utilities that have difficulty in meeting regulatory levels for these highly toxic compounds. The result on the removal of odorous aldehydes indicate that new types of odors were produced from the oxidation of odorous aldehydes suggesting sensory test coupled with chemical analysis should be considered in designing oxidation process to control recalcitrant odorants. / Ph. D.

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