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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Studies on the sensory perception and oral function of aversive stimuli in food / 食品中に存在する忌避刺激の受容とその口腔内機能に関する研究

Mura, Emi 23 July 2018 (has links)
京都大学 / 0048 / 新制・課程博士 / 博士(農学) / 甲第21310号 / 農博第2295号 / 新制||農||1063(附属図書館) / 学位論文||H30||N5144(農学部図書室) / 京都大学大学院農学研究科農学専攻 / (主査)教授 松村 康生, 教授 丸山 伸之, 教授 谷 史人 / 学位規則第4条第1項該当 / Doctor of Agricultural Science / Kyoto University / DGAM
taste
preference
oral function
bitter
astringency
610

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