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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

Nitrite substitutes in further processed poultry products

Hall, Michelle Ann. January 1982 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1982. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 98-107).
12

An economic analysis of the Oregon egg industry and the impacts of state mandated floor space requirements /

Hermes, Katherine J. January 1900 (has links)
Thesis (M.S.)--Oregon State University, 2010. / Printout. Includes bibliographical references (leaves 73-76). Also available on the World Wide Web.
13

An investigation on the flavor compounds and texture in Chinese chicken meat

Xi, Zhiqun. January 2000 (has links)
Thesis (Ph.D.)--University of Hong Kong, 2000. / Includes bibliographical references (leaves 230-244) Also available in print.
14

Factors affecting the measurement and utilization of xanthophylls in the egg yolk and broiler skin

Fletcher, Daniel Lake, January 1977 (has links)
Thesis--University of Florida. / Description based on print version record. Typescript. Vita. Includes bibliographical references (leaves 61-70).
15

Physiological response of laying hens to different management systems /

Shini, Shaniko. January 2004 (has links) (PDF)
Thesis (Ph.D.) - University of Queensland, 2004. / Includes bibliographical references.
16

Effect of particulate organic matter and ammonia air contaminants upon turkey response

Roper, William Edward, January 1966 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1966. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
17

Zinc requirement of laying hens for normal egg and chick production

Stahl, James L. January 1984 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1984. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 29-31).
18

Comparison of different methods of determining available energy in corn lines for swine and poultry /

Kim, Inbae, January 1999 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 1999. / Typescript. Vita. Includes bibliographical references (leaves 114-128). Also available on the Internet.
19

Comparison of different methods of determining available energy in corn lines for swine and poultry

Kim, Inbae, January 1999 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 1999. / Typescript. Vita. Includes bibliographical references (leaves 114-128). Also available on the Internet.
20

The development of water quality guidelines for poultry production in southern Africa

Coetzee, Christél Blanché. January 2006 (has links)
Thesis (D.Phil.(Animal Science))--University of Pretoria, 2006. / Includes summary. Includes bibliographical references. Available on the Internet via the World Wide Web.

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