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Factors affecting the patronage turnover of retail chain stores in Hong Kong /To, Tak-chun, Kelvin. January 1999 (has links)
Thesis (M. Sc.)--University of Hong Kong, 2000. / Includes bibliographical references (leaves 91-93).
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Local sales and celebrations a history of retailing, marketing, and consuming in western New York State, 1920-1940 /Elvins, Sarah Lynn. January 2001 (has links)
Thesis (Ph. D.)--York University, 2001. Graduate Programme in History. / Typescript. Includes bibliographical references (leaves 352-372). Also available on the Internet. MODE OF ACCESS via web browser by entering the following URL: http://wwwlib.umi.com/cr/yorku/fullcit?pNQ66346.
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Some welfare determinants of the impact of large-scale grocery stores : A case study of South HampshireHallsworth, A. G. January 1987 (has links)
Expenditure on food is a major item of the budget of British households. For low income households it may be the single largest expenditure category. It follows from this that there are major welfare implications in the placement of the retail stores from which foodstuffs may be bought. This issue has been a topic of debate ever since the grocery retail system began to restructure into larger outlets. Food retailing in Britain is highly competitive and the major chains have an excellent record of supplying food on low profit margins per item. This in itself, however, forces them to seek other ways of reducing overheads. Accordingly, there are sound economic reasons why grocery retailers must seek low-cost locations that are accessible to the more mobile sectors of the community. The advent of the French-style hypermarket drew attention to the possibility that such a revision of the system of retailing might offer low prices but at the cost of making stores inaccessible to the less mobile low income groups who most need those low prices. It is to this vital issue that this thesis addresses itself. Empirical analysis is undertaken in South Hampshire in order to compare a hypermarket with a superstore. The latter type of store offers similar facilities of large scale grocery shopping but in a more accessible location. Three separate types of analysis, each within the positivist/ behaviouralist tradition proposed by Johnston, are attempted in order to draw out the welfare implications of these contrasted store types. Analyses are undertaken at each of the stores, in the hinterland of the stores and among higher-income and lower-income residents of the area. The conclusions are that the superstore is td be favoured on welfare grounds. At the same time, it is recognised that such stores develop within the overall framework of control offered by the British Planning System. Accordingly, the 'Managerialist' theories of Pahl are drawn upon in order to place the research in a wider context. This makes it possible to extend the applicability of the findings beyond the immediate research area. Observations are made on possible planning strategies to maximise the likelihood that superstores, rather than hypermarkets, will be built in the future.
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A practical control plan for small retail businessesHutchins, Paul Dudley, 1912- January 1947 (has links)
No description available.
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A toy store for the childBorden, Etna Marie 08 1900 (has links)
No description available.
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Three studies of shopping centersHe, Zhen Unknown Date
No description available.
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Sustainable retail development: a case study of Mountain Equipment Co-opWoitenko, Tracy 18 September 2008 (has links)
This practicum explores the concept of sustainable retail development and seeks out
innovative approaches that can be employed by retailers, retail developers and urban planners to
create more sustainable retail environments in Canadian cities. This is achieved in part through
a case study of how a notable Canadian retailer, Mountain Equipment Co-op, addresses the
negative social, environmental and economic implications of predominant retail development
practices. Although the concept of ‘sustainable retailing’ encompasses an extremely broad
number of considerations which may include product sourcing, transportation and manufacturing
standards, materials recycling, building construction and customer and employee satisfaction;
this practicum focuses on the issues of ‘sustainable retail development’ from an urban planning
perspective. These considerations include the economic, environmental and social impacts
of site location and development decisions of retailers. The intention of this practicum is to
promote change both locally and globally through the encouragement of more sustainable retail
development initiatives at the district, block, site and community scales.
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Sustainable retail development: a case study of Mountain Equipment Co-opWoitenko, Tracy 18 September 2008 (has links)
This practicum explores the concept of sustainable retail development and seeks out
innovative approaches that can be employed by retailers, retail developers and urban planners to
create more sustainable retail environments in Canadian cities. This is achieved in part through
a case study of how a notable Canadian retailer, Mountain Equipment Co-op, addresses the
negative social, environmental and economic implications of predominant retail development
practices. Although the concept of ‘sustainable retailing’ encompasses an extremely broad
number of considerations which may include product sourcing, transportation and manufacturing
standards, materials recycling, building construction and customer and employee satisfaction;
this practicum focuses on the issues of ‘sustainable retail development’ from an urban planning
perspective. These considerations include the economic, environmental and social impacts
of site location and development decisions of retailers. The intention of this practicum is to
promote change both locally and globally through the encouragement of more sustainable retail
development initiatives at the district, block, site and community scales.
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The return of impact assessment : the rise of the Regional Shopping Centre and the 'return' of impact assessment methods in the UKNorris, Steven January 1992 (has links)
No description available.
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The value of image in retailing : A study of department stores and food retailersBrooks, J. M. January 1988 (has links)
No description available.
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