Spelling suggestions: "subject:"shrimp fisher""
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The potential of mangroves in the treatment of shrimp aquaculture effluent on the eastern coast of ThailandFancy, Nina. 10 April 2008 (has links)
No description available.
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Integrating fleets, markets and ocean dynamics : a bioeconomic analysis of the Oregon ocean shrimp fisheryGallagher, Charmaine Marie 23 February 2005 (has links)
Questions relating to economic performance, biological conservation and variation in
resource abundance and harvest of ocean shrimp have led to increasing pressure for
management action. Developing effective management policies for this highly variable
resource requires a comprehensive understanding of the fishery and marine processes.
Important factors in understanding the fishery include oceanographic influences on
shrimp distribution, abundance, and fishery and market dynamics. Fishery regulations for
Oregon ocean shrimp, Pandalus jordani, are designed to protect age one shrimp from
overharvest and sustain long-term fishery benefits. The research presented in this
dissertation describes the development and analysis of analytical models ranging from
classical, biological based yield-per-recruit management approaches to optimization
models that incorporate economic variables and environmental recruitment relationships.
This research is composed of three separate but complimentary papers regarding
management of the ocean shrimp fishery. In the first paper, a yield-per-recruit analysis
found that high natural mortality rates lead to yield maximization by selecting relatively
young shrimp. The revenue-per-recruit analysis found that by delaying the season opening
date, shrimp revenue would generate higher total revenues, while decreasing total fishing
mortality and harvest.
The second paper utilized a nonlinear optimization model with cost and market
information to compare harvest strategies on fishery yield, gross revenue and discounted
net present value (NPV). A key extension modeled a vertically integrated fishery from
harvest through processing and compared harvest strategies based on wholesale prices,
shrimp quality and processing yields. The optimization model that generated high yields
exhibited high levels of effort and landings but low profits and NPV. The revenue policy
maximization resulted in allocation of seasonal effort that produced high value older
shrimp. NPV maximization generated high value shrimp landings with lower seasonal
effort.
Variability in shrimp recruitment and the impact on fishery utilization, income and
efficiency was analyzed in the third paper. The optimization model that incorporated a
stock recruit relationship and effects of environmental variables indicated an optimal
harvest strategy that protects the spawning stock within a season and closes the fishery in
years of poor recruitment. The results of this research highlight the complexity of
management decisions when environmental forces and economic factors are jointly
considered. / Graduation date: 2005
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Bycatch in the ocean shrimp Pandalus jordani fisheryHoover Krutzikowsky, Vicki 17 October 2001 (has links)
The purpose of this research was to explore the impact of finfish bycatch on
the ocean shrimp Pandalus jordani fishery using two methods. One method looked at
the breakage of the shrimp by finfish bycatch in the nets. The other looked at the
impact of bycatch on fishing decisions.
At-sea research found that finfish bycatch contributes to the breakage of ocean
shrimp. However, the impact is small relative to breakage caused by other handling
procedures. Bycatch was measured from each net of a double-rigged shrimp vessel,
where one side employed a Nordmore grate bycatch reduction device (BRD) and the
other served as a control. Shrimp catch was controlled for BRD use and catch day,
and sampled throughout processing to evaluate breakage. At greater than 50%
bycatch there was a significantly higher percentage of broken shrimp in the control
side than in the BRD side for samples taken at the first and third sampling point
(p<0.05). After this point the differences became non-significant. The percent
breakage increased from a mean 2.4% broken before placement in the hold to a mean
18.0% broken in the final product.
The impact of bycatch on fishing decisions was evaluated by distributing an
expanded logbook to volunteer Oregon shrimp vessels in 1998. Logbook questions
addressed the reasons and time involved for running to initial fishing grounds,
relocating overnight, relocating between tows, dumping tows, and modifying gear.
Completed logbooks were collected from 20 vessels representing 263 trips, 1043
fishing days, and 4727 tows. A soft mesh BRD was used at some point by 25% of
vessels on 8.7% of trips and 3.3% of tows. Bycatch did not figure prominently in
reasons given for choice of initial fishing grounds, relocating between fishing days, or
relocating between tows. Bycatch was the main reason cited for dumping tows. In
total, 430 (9%) tows were dumped. The estimated weight of fish and shrimp dumped
equaled 11.3% and 0.3%, respectively, of the landed shrimp catch. Pacific whiting
Merluccius productus caused 81.4% of the tows dumped due to bycatch. Opportunity
costs attributed to bycatch alone were equivalent to net revenue resulting from 12.3
tows or $3,203 per study vessel. At the fleet level, opportunity costs due to dumped
tows totaled 1,227 effort hours, 32.4 trips, or $155,070. This equates to a 4.6% loss in
gross ex-vessel revenue. / Graduation date: 2002
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Organisms captured by the commercial shrimp fleet on the Texas brown shrimp grounds (Penaeus aztecus Ives)Bryan, C. E. Cody, Terry J. Matlock, Gary C. January 1982 (has links)
Thesis (M.S.)--Corpus Christi State University, 1980. / "Conducted in cooperation with the U.S. Department of Commerce, NOAA, National Marine Fisheries Service under P.L. 88-309 (Project no. 2-202-R)." Includes bibliographical references (p. 24-26).
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Is Mai Po Gei Wai shrimp cultivation sustainable?: a comparative study with a commercial shrimp farmKu, Wa., 顧華. January 2001 (has links)
published_or_final_version / Environmental Management / Master / Master of Science in Environmental Management
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TOXICITY OF DI-2-ETHYLHEXYL PHTHALATE IN THE DIET OF PENAEID SHRIMP.Hobson, James Farrier. January 1982 (has links)
No description available.
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Communities under stress : trade liberalization and development of shrimp aquaculture in Orissa Coast, IndiaPradhan, Dolagobinda. 10 April 2008 (has links)
No description available.
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Determination of a quantitative descriptive language for freshwater prawn (Macrobrachium rosenbergii) and consumer acceptance based on a willingness-to-pay modelAnderson, Robert Scot, January 2008 (has links)
Thesis (M.S.)--Mississippi State University. Department of Food Science, Nutrition and Health Promotion. / Title from title screen. Includes bibliographical references.
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Economic analysis of shrimp culture in ThailandTokrisna, Ruangrai Manyanondh January 1979 (has links)
Photocopy of typescript. / Thesis (Ph. D.)--University of Hawaii at Manoa, 1979. / Bibliography: leaves 112-115. / Microfiche. / x, 115 leaves ill. 29 cm
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The effects of selected reference toxicants on embryonic development of the freshwater shrimp caridina nilotica (Decapoda: Atyidae) /Ketse, Noziphiwo. January 2006 (has links)
Thesis (M.Sc. (Zoology & Entomology)) - Rhodes University, 2007.
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