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Superoptimal CO2 Reduces Seed Yield in WheatGrotenhuis, Timothy P. 01 May 1996 (has links)
Although projected terrestrial CO2 levels will not reach 1000 μmol moI-1 (0.1%) for many decades, CO2 levels in growth chambers and greenhouses routinely exceed that concentration. CO2 levels in life support systems in space can exceed 10,000 μmol moI-1 (1%) CO2. Numerous studies have examined CO2 effects up to 1000 μmol mol-1, but theoretical and some experimental evidence indicates that the beneficial effects of CO2 continue past 1000 μmol mol-1 and are near-optimal for wheat at about 1200 μmol mol-1.
We studied the effects of near-optimal and superoptimal CO2 levels (>1200 μmol mol-1) on yield of two cultivars of hydroponically grown wheat in 12 trials. Increasing CO2 from suboptimal to near-optimal (350 to 1200 μmol mol-1) increased vegetative growth by 25% and seed yield by 15% in both cultivars. Yield increases were primarily the result of an increased number of heads m-2. Further elevation of CO2 to 2500 μmol mol-1reduced seed yield by 22% in cv. 'Veery-10' and by 15% in cv. 'USU-Apogee'. Superoptimal CO2 did not decrease the number of heads m-2, but reduced seeds per head by 10% and mass per seed by 11%. CO2 toxicity occurred over a wide range of light levels. Subsequent trials revealed that superoptimal CO2 in the 2 weeks before and after anthesis mimicked the effect of constant superoptimal CO2. Furthermore, near-optimal CO2 in the 2 weeks before and after anthesis mimicked the effect of constant near-optimal CO2. Nutrient concentration of leaves and heads was not affected by CO2. The yield decreases may be a response mediated by ethylene.
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Effects of Air vs. Air+Soil Heating During a Simulated Heat Wave on White Oak (Quercus alba) and Black Oak (Quercus velutina)Lightle, Nicole E. 22 August 2013 (has links)
No description available.
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