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Small Grains Variety Evaluation at the Maricopa Agricultural Center, 1995 (Final Report)Ottman, M. J., Hareland, G. 10 1900 (has links)
No description available.
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Wheat, Barley, and Durum and Advanced Lines Test, Gila Bend, AZ, 1996Jech, L. E., Husman, S. H., Ottman, M. J. 10 1900 (has links)
No description available.
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Wheat, Barley, Durum and Advanced Lines Test, Gila Bend, AZ 1995 (Final Report)Jech, L. E., Husman, S. H., Ottman, M. J., Hareland, G. A. 10 1900 (has links)
No description available.
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Small Grains Variety Evaluation at Maricopa, Coolidge, and Yuma, 2008Ottman, Michael 10 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel. The purpose of these tests is to characterize varieties in terms of yield and other attributes. Variety performance varies greatly from year to year and several site-years are necessary to adequately characterize the yield potential of a variety. A summary of small grain variety trials conducted by the University of Arizona can be found online at http://ag.arizona.edu/pubs/crops/az1265.pdf.
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Small Grains Variety Evaluation at Arizona City, Coolidge, Maricopa, and Yuma, 2005Ottman, Michael J. 12 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel. The purpose of these tests is to characterize varieties in terms of yield and other attributes. Variety performance varies greatly from year to year and several site-years are necessary to adequately characterize the yield potential of a variety. A summary of small grain variety trials conducted by the University of Arizona can be found online at http://ag.arizona.edu/pubs/crops/az1265.pdf.
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Small Grains Variety Evaluation at Arizona City, Maricopa, and Yuma, 2002Ottman, Michael J. 10 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel at one or more locations. The purpose of these tests is to characterize varieties in terms of yield and other attributes. Variety performance varies greatly from year to year and several site-years are necessary to adequately characterize the yield potential of a variety. A summary of small grain variety trials from previous years can be found online at http://ag.arizona.edu/pubs/crops/az1265.pdf.
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Small Grain Variety Trials at the Safford Agricultural Center, 2002Clark, Lee J., Carpenter, E. W. 10 1900 (has links)
Small plot replicate trials were established to test nineteen durum wheat varieties, three varieties of bread/feed wheat and six varieties of barley. D1856, an experimental, was the leading durum wheat variety, Cavalier from World Wide Wheat the highest yielding bread/feed wheat variety and Commander was the highest yielding barley. All three varieties were entries from World Wide Wheat. A three year summary is also provided in this paper.
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Small Grains Variety Evaluation at Arizona City, Maricopa, and Yuma, 2004Ottman, Michael 10 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel. The purpose of these tests is to characterize varieties in terms of yield and other attributes. Variety performance varies greatly from year to year and several site-years are necessary to adequately characterize the yield potential of a variety. A summary of small grain variety trials conducted by the University of Arizona can be found online at http://ag.arizona.edu/pubs/crops/az1265.pdf.
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Small Grain Variety Trials, Safford Agricultural Center, 2004Clark, Lee J., Ellsworth, Keller F. 10 1900 (has links)
Small plot replicate trials were established to test fifteen durum wheat varieties and thirteen varieties of barley (including six malting varieties from Colorado). Duraking from World Wide Wheat was the leading durum wheat variety with a yield just over two tons per acre. Max barley variety from World Wide Wheat was the highest yielding barley variety with a yield over two and three quarters tons per acre. A multi-year summary is also provided in this paper.
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Small Grain Variety Evaluation at Arizona City, Eloy, Maricopa, and Yuma, 2000Ottman, Michael J., Rogers, M. T., Moser, H. S., Sheedy, Michael. D. 10 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel and industry cooperators. The purpose of these tests is to characterize varieties in terms of yield and other attributes. Variety performance varies greatly from year to year and several site-years are necessary to adequately characterize the yield potential of a variety. The results contained in this report will be combined with results from previous years in a summary available from Arizona Cooperative Extension.
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