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Application of gibberellic acid (GA3) and lipo-chitin oligosaccharides (LCOs) on annual production of globe artichoke (Cynara scolymus L.) in southwestern Quebec

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:dv13zw367
Date January 2002
CreatorsYang, Yang, 1973-
ContributorsStewart, Katrine A. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 29488, Proquest: MQ85838

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