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Development of a biosensor for on line measurement of diacetyl in beer

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:9p290b09p
Date January 2002
CreatorsVann, Lucas
ContributorsSheppard, John (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationProquest: AAIMQ88320, Pid: 79150

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