Gypsum is applied to alleviate the problems associated with sodium- affected soils, such as surface crusting and impeded water infiltration. Due to the uncertainties in identifying gypsum-responsive sites, field studies were initiated to further our understanding of conditions responsible for the response of wheat to gypsum applications. Gypsum was applied at rates ranging from 0 to 4 T/A on two commercial farms near Coolidge, AZ. No differences in wheat grain yield, grain protein, stand, grain bushel weight, or plant height were detected at the 5% probability level at either site with the exception of increased plant height at one site. The positive benefits of gypsum have been documented in the past with certain soils; this study is just one of many required to more positively define gypsum-responsive sites in Arizona. The economics of gypsum application involves delivery and application cost of gypsum and the change in yield and value of subsequent crops.
| Identifer | oai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/203768 |
| Date | 09 1900 |
| Creators | Ottman, Mike, Stroehlein, Jack, Christian, Tom |
| Contributors | Ottman, Mike |
| Publisher | College of Agriculture, University of Arizona (Tucson, AZ) |
| Source Sets | University of Arizona |
| Language | en_US |
| Detected Language | English |
| Type | text, Article |
| Relation | 370071, Series P-71 |
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