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Clinical nutrition managers' perceptions of nutrition teams in acute care institutions: roles and responsibilities, characteristics, benefits, and barriers

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Identiferoai:union.ndltd.org:ucf.edu/oai:stars.library.ucf.edu:rtd-3018
Date01 April 2000
CreatorsVolante, Karen Marie
PublisherSTARS
Source SetsUniversity of Central Florida
LanguageEnglish
Detected LanguageEnglish
Typetext
SourceRetrospective Theses and Dissertations

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