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Fair Food: Justice and Sustainability in Community Nutrition

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Identiferoai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:muhonors1270965544
Date24 April 2010
CreatorsFlamm, Laura Jayne
PublisherMiami University Honors Theses / OhioLINK
Source SetsOhiolink ETDs
LanguageEnglish
Detected LanguageEnglish
Typetext
Sourcehttp://rave.ohiolink.edu/etdc/view?acc_num=muhonors1270965544
Rightsunrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.

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