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Farmers' Markets and their Practices Concerning Income, Privilege and Race: A Case Study of the Wychwood Artscape Barns in Toronto

The popularity of Farmers’ markets is on the rise; in Canada there are 425 farmers’
markets, with over 130 in Ontario alone (Feagan, Morris, & Krug, 2004). Farmers’ markets provide high quality, local produce and are often considered an environmentally sustainable food practice (Taxel, 2003; King 2008). United States studies have scrutinized farmers’ markets as exclusionary white spaces that are not equitably accessible, but similar Canadian studies are rare. A case study at the Wychwood Artscape Barns, located in an economically and culturally diverse neighbourhood, in Toronto Ontario has been conducted. Demographics surveys of patrons were compared with existing demographic data; interviews were conducted to discover who shops at
the market and for what reasons; results were analyzed using whiteness theory. Results were consistent with U.S. studies – Wychwood Farmers’ Market patrons were white, high income,individuals with university educations; these individuals shop at the market disproportionally to the demographic data.

Identiferoai:union.ndltd.org:TORONTO/oai:tspace.library.utoronto.ca:1807/24545
Date22 July 2010
CreatorsCampigotto, Rachelle
ContributorsEichler, Margrit
Source SetsUniversity of Toronto
Languageen_ca
Detected LanguageEnglish
TypeThesis

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