Bioavailability of iron from fortified maize using stable isotope techniques / Z. White

Description

Thesis (Ph.D. (Nutrition))--North-West University, Potchefstroom Campus, 2007.

Links & Downloads

1. http://hdl.handle.net/10394/22

Tags

Iron bioavailability

Stable isotopes

Ferrous fumarate

Maize meal

Food fortification

Additional Fields

Identifer	oai:union.ndltd.org:NWUBOLOKA/oai:dspace.nwu.ac.za:10394/22
Date	January 2007
Creators	White, Zelda
Source Sets	North-West University, South Africa
Detected Language	English
Type	Thesis