by Law Wing Man. / Thesis (M.Phil.)--Chinese University of Hong Kong, 2001. / Includes bibliographical references (leaves 192-206). / Abstracts in English and Chinese. / Acknowledgments --- p.i / Abstract --- p.ii / List of Figures --- p.vi / List of Tables --- p.xii / Abbreviations --- p.xv / Chapter 1. --- Introduction / Chapter 1.1. --- Pesticides --- p.1 / Chapter 1.1.1. --- Types and uses --- p.1 / Chapter 1.1.2. --- Development of pesticides --- p.1 / Chapter 1.1.3. --- The case against pesticides --- p.3 / Chapter 1.2. --- Pentachlorophenol --- p.4 / Chapter 1.2.1. --- Production --- p.4 / Chapter 1.2.2. --- Toxicity --- p.4 / Chapter 1.2.3. --- Persistency --- p.6 / Chapter 1.3. --- Methyl-parathion --- p.9 / Chapter 1.3.1. --- Production --- p.9 / Chapter 1.3.2. --- Toxicity --- p.9 / Chapter 1.3.3. --- Environmental fate --- p.12 / Chapter 1.4. --- Conventional methods dealing with pesticides --- p.12 / Chapter 1.5. --- Bioremediation --- p.15 / Chapter 1.6. --- Spent mushroom compost --- p.17 / Chapter 1.6.1. --- Background --- p.17 / Chapter 1.6.2. --- "Physical, chemical and biological properties of SMC " --- p.19 / Chapter 1.6.3. --- Recycling of agricultural residuals --- p.21 / Chapter 1.6.3.1. --- Definition --- p.21 / Chapter 1.6.3.2. --- Types of recycling --- p.22 / Chapter 1.6.4. --- Potential uses of SMC as bioremediating agent --- p.23 / Chapter 1.6.4.1. --- Use of microorganisms in SMC --- p.23 / Chapter 1.6.4.2. --- Use of ligninolytic enzymes in SMC --- p.24 / Chapter 1.7. --- Ligninolytic enzymes --- p.28 / Chapter 1.7.1. --- Background --- p.28 / Chapter 1.7.2. --- What are white rot fungi? --- p.29 / Chapter 1.7.3. --- Why is lignin so difficult to degrade? --- p.29 / Chapter 1.7.4. --- Three main ligninolytic enzymes --- p.32 / Chapter 1.7.4.1. --- Lignin peroxidases (LiP) --- p.32 / Chapter 1.7.4.2. --- Manganese peroxidase (MnP) --- p.36 / Chapter 1.7.4.3. --- Laccase --- p.37 / Chapter 1.8. --- Why SMC was chosen to be the bioremediating agent in my project? --- p.40 / Chapter 1.9. --- Bioremediation of chlorophenols and PCP --- p.44 / Chapter 1.9.1. --- Bacterial system --- p.44 / Chapter 1.9.2. --- Fungal system --- p.45 / Chapter 1.10. --- Bioremediation of methyl-parathion --- p.49 / Chapter 1.10.1. --- Bacterial system --- p.49 / Chapter 1.10.2. --- Fungal system --- p.51 / Chapter 1.11. --- Proposal and experimental plan of the project --- p.51 / Chapter 1.11.1. --- Study the removal of pesticides in both aquatic and soil system --- p.52 / Chapter 1.11.2. --- Research strategy --- p.52 / Chapter 1.11.3. --- Optimization of pesticide removal --- p.53 / Chapter 1.11.4. --- Identification of breakdown products --- p.54 / Chapter 1.11.5. --- Toxicity assay --- p.54 / Chapter 1.11.6. --- Isotherm plot --- p.55 / Chapter 1.12. --- Objectives of the study --- p.56 / Chapter 2. --- Material and Methods --- p.58 / Chapter 2.1. --- Material --- p.59 / Chapter 2.2. --- Production of Spent Mushroom Compost (SMC) --- p.59 / Chapter 2.3. --- Characterization of SMC --- p.60 / Chapter 2.3.1. --- PH --- p.60 / Chapter 2.3.2. --- Electrical conductivity --- p.60 / Chapter 2.3.3. --- "Carbon, hydrogen, nitrogen and sulphur contents " --- p.60 / Chapter 2.3.4. --- Ash content --- p.61 / Chapter 2.3.5. --- Metal analysis --- p.61 / Chapter 2.3.6. --- Anion content --- p.62 / Chapter 2.3.7. --- Chitin assay --- p.62 / Chapter 2.4. --- Characterization of soil --- p.63 / Chapter 2.4.1. --- Soil texture --- p.63 / Chapter 2.4.2. --- Moisture content --- p.64 / Chapter 2.5. --- Basic studies on the removal capacity of pesticides by SMC --- p.65 / Chapter 2.5.1. --- Preparation of pentachlorophenol and methyl- parathion stock solution --- p.66 / Chapter 2.6. --- Experimental design --- p.65 / Chapter 2.6.1. --- In aquatic system --- p.65 / Chapter 2.6.2. --- In soil system --- p.68 / Chapter 2.7. --- Extraction of pesticides --- p.68 / Chapter 2.7.1. --- In aquatic system --- p.68 / Chapter 2.7.2. --- In soil system --- p.69 / Chapter 2.8. --- Quantification of pesticides --- p.69 / Chapter 2.8.1. --- By high performance liquid chromatography --- p.69 / Chapter 2.8.2. --- By gas chromatography-mass spectrometry --- p.71 / Chapter 2.9. --- Optimization of pesticides degradation by SMC in both aquatic and soil systems --- p.72 / Chapter 2.9.1. --- Effect of initial pesticide concentrations on the removal of pesticides --- p.72 / Chapter 2.9.2. --- Effect of amount of SMC used on the removal of pesticides --- p.73 / Chapter 2.9.3. --- Effect of incubatoin time on the removal of pesticides --- p.73 / Chapter 2.9.4. --- Effect of initial pH on the removal of pesticides --- p.73 / Chapter 2.9.5. --- Effect of incubation of temperature on the removal of pesticides --- p.74 / Chapter 2.10. --- The study of breakdown process of pesticides --- p.74 / Chapter 2.10.1. --- GC/MS --- p.74 / Chapter 2.10.2. --- Ion chmatography --- p.74 / Chapter 2.11. --- Microtox® assay --- p.75 / Chapter 2.12. --- Assessment criteria --- p.75 / Chapter 2.12.1. --- In aquatic system --- p.75 / Chapter 2.12.2. --- In soil system --- p.76 / Chapter 2.13. --- Statistical analysis --- p.77 / Chapter 3. --- Results / Chapter 3.1. --- Characterization of SMC and soil --- p.78 / Chapter 3.2. --- Quantification of pesticides by HPLC and GC/MS --- p.82 / Chapter 3.3. --- Extraction efficiencies of pesticides with hexane --- p.82 / Chapter 3.4. --- Stability of pesticides against time --- p.82 / Chapter 3.5. --- Effect of sterilization of soil in the removal abilities of pesticides…… --- p.88 / Chapter 3.6. --- Optimization of removal of pentachlorophnol --- p.88 / Chapter 3.6.1. --- Effect of incubation time --- p.88 / Chapter 3.6.1.1. --- In aquatic system --- p.88 / Chapter 3.6.1.2. --- In soil system --- p.88 / Chapter 3.6.2. --- Effect of initial PCP concentrations and amout of SMC used --- p.91 / Chapter 3.6.2.1. --- In aquatic system --- p.91 / Chapter 3.6.2.2. --- In soil system --- p.94 / Chapter 3.6.3. --- Effect of pH --- p.97 / Chapter 3.6.3.1. --- In aquatic system --- p.97 / Chapter 3.6.3.2. --- In soil system --- p.97 / Chapter 3.6.4. --- Effect of incubation temperature --- p.97 / Chapter 3.6.4.1. --- In aquatic system --- p.97 / Chapter 3.6.4.2. --- In soil system --- p.101 / Chapter 3.6.5. --- Potential breakdown intermediates and products --- p.101 / Chapter 3.6.5.1. --- In aquatic system --- p.101 / Chapter 3.6.5.2. --- In soil system --- p.104 / Chapter 3.7. --- Microtox® assay of PCP --- p.110 / Chapter 3.7.1. --- In aquatic system --- p.110 / Chapter 3.7.2. --- In soil system --- p.110 / Chapter 3.8. --- Optimization of removal of methyl-parathion --- p.113 / Chapter 3.8.1. --- Effect of incubation time --- p.113 / Chapter 3.8.1.1. --- In aquatic system --- p.113 / Chapter 3.8.1.2. --- In soil system --- p.113 / Chapter 3.8.2. --- Effect of initial concentration and amount of SMC --- p.115 / Chapter 3.8.2.1. --- In aquatic system --- p.115 / Chapter 3.8.2.2. --- In soil system --- p.117 / Chapter 3.8.3. --- Effect of incubation temperature --- p.120 / Chapter 3.8.3.1. --- In aquatic system --- p.120 / Chapter 3.8.3.2. --- In soil system --- p.120 / Chapter 3.8.4. --- Potential breakdown intermediates and products --- p.121 / Chapter 3.8.4.1. --- In aquatic system --- p.121 / Chapter 3.8.4.2. --- In soil system --- p.124 / Chapter 3.9. --- Microtox ® assay of methyl-parathion --- p.133 / Chapter 3.9.1. --- In aquatic system --- p.133 / Chapter 3.9.2. --- In soil system --- p.133 / Chapter 4. --- Discussion / Chapter 4.1. --- Characterization of SMC and soil --- p.137 / Chapter 4.2. --- Stability of pesticides against time in aquatic and soil system --- p.141 / Chapter 4.3. --- Effect of sterilization of soil in the removal abilities of pesticides --- p.142 / Chapter 4.4. --- Optimization of removal of PCP --- p.142 / Chapter 4.4.1. --- Effect of incubation time --- p.142 / Chapter 4.4.1.1. --- In aquatic system --- p.142 / Chapter 4.4.1.2. --- In soil system --- p.143 / Chapter 4.4.2. --- Effect of initial PCP concentrations and amount of SMC --- p.144 / Chapter 4.4.2.1. --- In aquatic system --- p.144 / Chapter 4.4.2.2. --- In soil system --- p.147 / Chapter 4.4.3. --- Effect of pH --- p.149 / Chapter 4.4.3.1. --- In aquatic system --- p.149 / Chapter 4.4.3.2. --- In soil system --- p.150 / Chapter 4.4.4. --- Effect of incubation temperature --- p.150 / Chapter 4.4.4.1. --- In aquatic system --- p.150 / Chapter 4.4.4.2. --- In soil system --- p.152 / Chapter 4.4.5. --- Potential breakdown intermediates and products --- p.152 / Chapter 4.4.5.1. --- In aquatic system --- p.152 / Chapter 4.4.5.2. --- In soil system --- p.158 / Chapter 4.5. --- Microtox® assay of PCP --- p.159 / Chapter 4.5.1. --- In aquatic system --- p.159 / Chapter 4.5.2. --- In soil system --- p.160 / Chapter 4.6. --- Removal of PCP by the aqueous extract of SMC --- p.162 / Chapter 4.7. --- Optimization of removal of methyl-parathion --- p.164 / Chapter 4.7.1. --- Effect of incubation time --- p.164 / Chapter 4.7.1.1. --- In aquatic system --- p.164 / Chapter 4.7.1.2. --- In soil system --- p.165 / Chapter 4.7.2. --- Effect of initial methyl-paration concentrations and amount of SMC used --- p.165 / Chapter 4.7.2.1. --- In aquatic system --- p.165 / Chapter 4.7.2.2. --- I in soil system --- p.166 / Chapter 4.7.3. --- Effect of incubation temperature --- p.168 / Chapter 4.7.3.1. --- In aquatic system --- p.168 / Chapter 4.7.3.2. --- In soil system --- p.169 / Chapter 4.7.4. --- Potential breakdown intermediates and products --- p.169 / Chapter 4.7.4.1. --- In aquatic system --- p.169 / Chapter 4.7.4.2. --- In soil system --- p.170 / Chapter 4.8. --- Microtox® assay of Methyl-parathion --- p.173 / Chapter 4.8.1. --- In aquatic system --- p.173 / Chapter 4.8.2. --- In soil system --- p.174 / Chapter 4.9. --- Removal of methyl-parathion by the aqueous extract of SMC --- p.174 / Chapter 4.10. --- The ability of different types of SMC in the removal of organic pollutants --- p.176 / Chapter 4.11. --- The storage of SMC --- p.178 / Chapter 4.12. --- The effect of scale in the removal of pesticides --- p.180 / Chapter 4.13. --- Cost-effectiveness of using SMC as crude enzymes sources --- p.180 / Chapter 4.14. --- The effect of surfactant on the removal of PCP --- p.182 / Chapter 4.15. --- Prospects for employment SMC in removal of pollutants --- p.185 / Chapter 5. --- Conclusions --- p.186 / Chapter 6. --- Future investigation --- p.190 / Chapter 7. --- References --- p.192
| Identifer | oai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_323406 |
| Date | January 2001 |
| Contributors | Law, Wing Man., Chinese University of Hong Kong Graduate School. Division of Biology. |
| Source Sets | The Chinese University of Hong Kong |
| Language | English, Chinese |
| Detected Language | English |
| Type | Text, bibliography |
| Format | print, xv, 206 leaves : ill. ; 30 cm. |
| Rights | Use of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/) |
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