This is a futures study based on the citizen initiative HS2020 in Hammarby Sjöstad, Stockholm. The initiative has the vision to “Renew a new city”, and further develop Hammarby Sjöstad’s environmental profile towards a sustainable development until 2020. The aim of this study is to explore the possibilities for HS2020 to also work with Collaborative Consumption, which involves the sharing of goods, services, and space, as a contributing factor to the sustainable development of Hammarby Sjöstad. This study uses an explorative scenario approach together with backcasting, a normative scenario approach to create future images of Hammarby Sjöstad in 2020. These images explore the possibilities for HS2020 to also work with Collaborative Consumption in six of their sub-projects. The futures images were generated based on three workshops with participants connected to HS2020’s work, and also on the literature study and the collected background information. The future images of Hammarby Sjöstad mediate how HS2020 could further develop the existing sub-projects, by focusing more on Collaborative Consumption. The solutions presented in the theory could be implemented in Hammarby Sjöstad. They could be for anyone, restricted to members, within an apartment building or a small group of people that could also own and maintain the sharing solution. Other important actors are private companies, the municipality and non-profit organization that could initiate, own and maintain these sharing solutions. The future images show that they could contribute to increased sustainability in different ways.
| Identifer | oai:union.ndltd.org:UPSALLA1/oai:DiVA.org:kth-170925 |
| Date | January 2015 |
| Creators | Jöhnemark, Anna-Maja |
| Publisher | KTH, Miljöstrategisk analys (fms) |
| Source Sets | DiVA Archive at Upsalla University |
| Language | English |
| Detected Language | English |
| Type | Student thesis, info:eu-repo/semantics/bachelorThesis, text |
| Format | application/pdf |
| Rights | info:eu-repo/semantics/openAccess |
Page generated in 0.0018 seconds