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Temperature and dietary effects on the physiology of two gadids, the Atlantic cod (gadus morhua) and haddock (melanogrammus aeglefinus) /

Thesis (Ph.D.)--Memorial University of Newfoundland, 2010. / Typescript. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/643343307
Date January 2009
CreatorsPerez Casanova, Juan Carlos.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceInternet access available to MUN users only. Search for this title in:

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