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Eco-labelling: the new cost of doing business in the seafood sector/

Thesis (M.M.S.)--Memorial University of Newfoundland, 2010. / Typescript. Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/650086134
Date January 2010
CreatorsGlynn, Sherry Cecilia,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceInternet access available to MUN users only. Search for this title in:

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