The question whether life style may impair the advent or course of the disease in patients with Parkinsonism is of great importance for patients and physicians alike. We present here comprehensive information on the influence of the environment, diet (especially caffeine, nicotine, alcohol, chocolate and dairy products), physical activity and sleep on risk and course of Parkinson’s disease.
| Identifer | oai:union.ndltd.org:DRESDEN/oai:qucosa:de:qucosa:91151 |
| Date | 21 May 2024 |
| Creators | Reichmann, Heinz, Csoti, Ilona, Koschel, Jiri, Lorenzl, Stefan, Schrader, Christoph, Winkler, Juergen, Wüllner, Ullrich |
| Publisher | Springer |
| Source Sets | Hochschulschriftenserver (HSSS) der SLUB Dresden |
| Language | English |
| Detected Language | English |
| Type | info:eu-repo/semantics/publishedVersion, doc-type:article, info:eu-repo/semantics/article, doc-type:Text |
| Rights | info:eu-repo/semantics/openAccess |
| Relation | 1435-1463, 10.1007/s00702-022-02509-1 |
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