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Knowledge and Perceptions of a Plant-Based Diet Among Individuals with Type 2 Diabetes and High Food Security Living in Rural Appalachian Ohio

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1. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1447871209

Identifer	oai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:ohiou1447871209
Date	January 2015
Creators	Culley, Amanda A.
Publisher	Ohio University / OhioLINK
Source Sets	Ohiolink ETDs
Language	English
Detected Language	English
Type	text
Source	http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1447871209
Rights	unrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.