Return to search

Modulation of aryl hydrocarbon receptor (AhR) activity by flavonoids.

Poon, Ching Ho. / "October 2010." / Thesis (M.Phil.)--Chinese University of Hong Kong, 2011. / Includes bibliographical references (leaves 95-102). / Abstracts in English and Chinese. / ACKNOWLEDGEMENTS --- p.3 / TABLE OF CONTENTS --- p.4 / ABSTRACT --- p.6 / 摘要 --- p.8 / ABBREVIATIONS --- p.10 / LIST OF FIGURES --- p.11 / Chapter CHAPTER 1 --- GENERAL INTRODUCTION --- p.14 / Chapter CHAPTER 2 --- MATERIALS AND METHODS --- p.26 / Chemicals and materials --- p.26 / Mammalian cell culture --- p.27 / Reporter gene assay --- p.28 / Semi-quantitative real-time PCR --- p.30 / RNA degradation assay --- p.31 / Western Blotting --- p.32 / Electrophoretic mobility shift assay (EMSA) --- p.34 / EROD assay in intact cells --- p.35 / Statistical Analysis --- p.35 / Chapter CHAPTER 3 --- Two citrus bioflavonoids suppress DMBA-induced CYP1 gene expression and activity via antagonizing AhR transactivation activity --- p.36 / Chapter CHAPTER 4 --- Modulation of AhR-mediated CYP1 enzymes transcription by licorice flavonoids isoliquiritigenin --- p.60 / Chapter CHAPTER 5 --- Protein kinase signaling pathways are not involved in the modulation of AhR transactivation activity by flavonoids --- p.81 / Chapter CHAPTER 6 --- SUMMARY --- p.94 / BIBLIOGRAPHY --- p.97

Identiferoai:union.ndltd.org:cuhk.edu.hk/oai:cuhk-dr:cuhk_327435
Date January 2011
ContributorsPoon, Ching Ho., Chinese University of Hong Kong Graduate School. Division of Life Sciences.
Source SetsThe Chinese University of Hong Kong
LanguageEnglish, Chinese
Detected LanguageEnglish
TypeText, bibliography
Formatprint, 102 leaves : ill. ; 30 cm.
RightsUse of this resource is governed by the terms and conditions of the Creative Commons “Attribution-NonCommercial-NoDerivatives 4.0 International” License (http://creativecommons.org/licenses/by-nc-nd/4.0/)

Page generated in 0.002 seconds