"Major Subject: Food Science and Technology" Title from author supplied metadata (automated record created 2010-03-12 12:08:51). Includes bibliographical references.
| Identifer | oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/608781722 |
| Date | January 1900 |
| Creators | Kim, Youngmok. |
| Publisher | [College Station, Tex. : Texas A&M University, |
| Source Sets | OCLC |
| Language | English |
| Detected Language | English |
| Source | Connect to the full text of this online resource. |
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