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Sulphur nutrition of the grass component on a tussock grassland soil

The study undertaken was carried out in the montane tussock grassland region which in the South Island comprises some six million acres. Field trials were established at Mt Somers, Mid Canterbury. This study attempts to elucidate some of the factors connected with the sulphur nutrition of grasses. For the particular trial area it was hoped to determine four key aspects ; 1. Whether the response of the grass to nitrogen is governed by the sulphur level available. 2. A determination of what level of nitrogen was likely to be provided by clover fixation and transferred to the grass component under improved grassland conditions in the area. 3. What the optimum level of sulphur for the association is, allowing adequate sulphur for maximum possible nitrogen fixation as well as for utilization by the grass of the nitrogen transferred. 4. The effects of nitrogen and sulphur on plant chemical composition and any possible relationships between plant and soil as infuenced by these factors. Following a review of literature, a summary of experimental work is presented, with results, discussion and conclusions.

Identiferoai:union.ndltd.org:ADTP/243464
Date January 1960
CreatorsVartha, E. W.
PublisherCanterbury Agricultural College, University of New Zealand
Source SetsAustraliasian Digital Theses Program
LanguageEnglish
Detected LanguageEnglish
Rightshttp://purl.org/net/lulib/thesisrights

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