Studies of the corn amyloses.

Description

Thesis (Ph. D.)--Columbia University. / Vita. eContent provider-neutral record in process. Description based on print version record. Bibliography: p. 22.

Links & Downloads

1. http://books.google.com/books?id=IknPAAAAMAAJ

Tags

Cornstarch. Carbohydrates. Fatty acids.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/607715530
Date	January 1927
Creators	Eccles, Willet Lawrence,
Source Sets	OCLC
Language	English
Detected Language	English