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Effects of different isoflavones on the activity ofphosphodiesterase (PDE) in porcine coronary artery

published_or_final_version / Pharmacology and Pharmacy / Master / Master of Medical Sciences

  1. 10.5353/th_b4591595
  2. b4591595
Identiferoai:union.ndltd.org:HKU/oai:hub.hku.hk:10722/134097
Date January 2010
CreatorsKwong, Wing-shan., 鄺穎珊.
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Source SetsHong Kong University Theses
LanguageEnglish
Detected LanguageEnglish
TypePG_Thesis
Sourcehttp://hub.hku.hk/bib/B45915957
RightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works., Creative Commons: Attribution 3.0 Hong Kong License
RelationHKU Theses Online (HKUTO)

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