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Food Tips for Training and Competition

2 pp. / discontinued 3/4/11 / Food intake tips for training and competition.

Identiferoai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/146625
Date02 1900
CreatorsMaurer, Jaclyn, Houtkooper, Linda
ContributorsNutritional Sciences
PublisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)
Source SetsUniversity of Arizona
Languageen_US
Detected LanguageEnglish
Typetext, Pamphlet
RelationUniversity of Arizona Cooperative Extension Publication AZ1386

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