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Comparing Indices of Diet Quality and Nutrient Intakes in Patients with Varying Stages of Non-alcoholic Fatty Liver Disease Utilizing a Web-based 90-day Food Frequency Questionnaire

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1. http://rave.ohiolink.edu/etdc/view?acc_num=osu1555421355382894

Identifer	oai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1555421355382894
Date	27 August 2019
Creators	McCann, Jennifer Laura
Publisher	The Ohio State University / OhioLINK
Source Sets	Ohiolink ETDs
Language	English
Detected Language	English
Type	text
Source	http://rave.ohiolink.edu/etdc/view?acc_num=osu1555421355382894
Rights	unrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.