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Interactions Among Rodents, Owls, Food Resources and Habitat Structure in a Malaysian Oil Palm Agroecosystem

Rodents often colonise agricultural lands and become pests that cause economic loss and crop damage. Eradicating or regulating pest numbers has economic and environmental costs and has always been of great interest to farmers and nature conservationists. To reduce rodent numbers poison baits are used more often than biological control. However, poisoning has adverse environmental impacts and ignores the underlying biological factors that influence pest abundance. This study examined the interactions of the common rat species of oil palm plantations, namely Rattus rattus diardii, R. argentiventer and R. tiomanicus, with their food resource, habitat structure and introduced predators in an attempt to provide a better understanding and approach for their control. To investigate the interrelationships among rodents, owls and oil palms, rodent trapping was conducted simultaneously with pellet collection and assessment of the breeding of owls over six study plots and seven trapping intervals in one oil palm plantation. Trapping records suggested that relative abundances of rodent species differed in plots with palms of differing ages. There were more R. r. diardii as a proportion of the total captures in older palms (seven years old) while R. argentiventer was the most common rat captured in younger palms (three years old). The abundance of R. tiomanicus remained low throughout trapping sessions for palms of all ages. A numerical response of rats to fruit availability in older palms was demonstrated by a positive and significant correlation between the numbers of fruit bunches present and the total number of rats captured. This relationship was observed in both older and younger palms only for R. argentiventer but not R. r. diardii or R. tiomanicus in either age of palms. This suggests that the competitiveness of R. argentiventer may be higher than that of the other two species providing that there were no factors other than food availability that limit the numbers of other two species. However, the levels of damage to palm fruit were significantly correlated with the relative abundance of R. argentiventer only in younger palms, not in older ones where R. r. diardii were more abundant. The more terrestrial nature of R. argentiventer may have restricted their acquisition of food when the palms became taller. In addition to differences in feeding niche, habitat heterogeneity may also be important in determining the rat species compositions at different ages of palms. Vegetation cover may act as a refuge for rats; the overall occurrence of rats, and especially R. argentiventer, was positively correlated with vegetation cover and height, and even certain vegetation associations. This study supported the continued use of the barn owl Tyto alba javanica for biological control of rodent pests in the palm oil plantations. The numbers of different rat species consumed by owls, as measured by pellet numbers, were proportional to prey captures with R. r. diardii dominating the prey items. Weights and sexes of rats, based upon sizes of bones recovered from owl pellets, indicated that the birds did not preferentially prey on any size or sex classes of rats. Although there was no differential predation by the owls, a functional, and possibly a numerical, response of the birds to changes in rat numbers was demonstrated. A functional response of barn owls to prey abundance was evidenced by a significant positive relationship between the relative abundance of rats captured and numbers of pellets collected. Some form of numerical response of barn owls was suggested by higher breeding records when rat abundances were significantly higher. Since both functional and numerical responses are important determinants of whether predators are likely to be able to regulate prey numbers, the role of barn owls as a practical biological control agent in oil palm plantations was supported. This study suggested that the regulation of rodent pests in oil palm plantations should not be limited to chemical measures but can be complemented by other biological factors including interspecific interactions, manipulation of the availability and density of food and habitat structure, in addition to predation by barn owls. The findings suggested that an integrated approach to rodent control, considering all biological factors that influence rat numbers, should be properly applied if an environmentally friendly and possibly cost effective approach is to be applied for the palm oil industry.