Return to search

To examine how preferences for higher prices within a product line arerelated to consumer perception of some product: specific characteristics

published_or_final_version / Business Administration / Master / Master of Business Administration

  1. 10.5353/th_b3126270
  2. b3126270
Date January 1983
Creators蔡志忠, Choi, Chi-chung, David.
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Source SetsHong Kong University Theses
Detected LanguageEnglish
RightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works., Creative Commons: Attribution 3.0 Hong Kong License
RelationHKU Theses Online (HKUTO)

Page generated in 0.0015 seconds