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A cozinha do sentido de Roland Barthes na fic??o do escritor-cr?tico Silviano Santiago

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Previous issue date: 2017-07-28 / Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior (CAPES) / Este trabalho instaura uma discuss?o que p?e em cena o fazer cr?tico-liter?rio de Silviano Santiago a partir das fic??es O banquete (1977), Uma hist?ria de fam?lia (1992) e De c?coras (1999), para investigar as pot?ncias da literatura quanto aos comportamentos e pr?ticas da linguagem que se vinculam ?s concep??es semiol?gicas do pensador Roland Barthes, no que concerne ?s dimens?es suplementares da cultura e da civiliza??o revertidas na cozinha do sentido (2001): a realiza??o de uma feitura dos signos a partir da perspectiva de um cozinheiro cuja inventividade atinge uma singular produ??o do sentido, promovendo a ressignifica??o de m?ltiplos afetos, resist?ncias, cren?as, proibi??es ou tabus, morte e vida, transgress?es das significa??es humanas em permanente transforma??o. Essa constante reelabora??o, pulsante nos textos de Silviano Santiago, pode abrir fissuras e minar com as estruturas castradoras do pensamento, o que o situa fora da tradi??o interpretativa do c?none, do sublime, constituindo um contradiscurso capaz de provocar devires inesperados e insuspeitos. Os movimentos do organismo durante a alimenta??o (a percep??o, a digest?o e a excre??o ? processos de transforma??o do alimento e do corpo) s?o nossos desencadeadores da ressignifica??o dos sentidos. Em conflu?ncia com essa inusitada perspectiva barthesiana e a escritura do autor brasileiro, somamos o conceito de percep??o de Gilles Deleuze (2007), os devires e a constitui??o do corpo sem ?rg?os de Deleuze em parceria com F?lix Guattari (1996; 1997), o desconcertante sentimento do animal-estar de Jacques Derrida (2002), bem como outras inst?ncias da vertente filos?fica francesa do s?culo XX. Al?m dessas contribui??es, contamos com as diversas produ??es cr?ticas de Silviano Santiago, garantindo a heterogenia de seus escritos, uma vez que o escritor-cr?tico estimula o aproveitamento de sua po?tica em textos cr?ticos e o entendimento de sua literatura com pulsa??es ensa?sticas. Considerando as afinidades entre saberes como literatura, est?tica e filosofia, a fic??o de Silviano Santiago adentra na cozinha do sentido, manifestando, conforme Barthes, um discurso desconstrutivo que perfura o fascismo da l?ngua (1987), desfixando lugares, fazendo romper fronteiras e instaurando express?es n?o constitu?das (ou ainda porvir), sabores n?o experimentados, de onde emerge o novo. / This work establish a discussion that brings into play the make critic-literary of Silviano Santiago from fictions O banquete (1977), Uma hist?ria de fam?lia (1992) and De c?coras (1999), to investigate the powers of literature as the behaviors and practices of language that are linked to the semiologic conceptions of the philosopher Roland Barthes, in relation to the supplementary dimensions of culture and civilization reversed in the kitchen of meaning (2001): the realization of a making of signs from the prospect of a cook whose inventiveness achieves a singular production of meaning, promoting the resignification of multiple affections, resistance, beliefs, prohibitions or taboos, death and life, violations of human meanings in permanent transformation. This constant reworking, pulsating in Silviano Santiago?s texts, may open fissures and break with the castrating structures of thought, which places him outside the interpretative tradition of the canon, the sublime, constituting a counter discourse capable of causing unexpected and unsuspected becomings. The movements of the organism during eating (perception, digestion and excretion ? processes of transformation of food and body) are our triggers of the resignification of the meanings. In confluence with this unusual Barthes perspective and critical writing of the Brazilian author, we add the Gilles Deleuze?s perception concepts (2007), the Deleuze and F?lix Guattari?s becomings and the constitution of the body without organs (1996; 1997), the disconcerting feeling of the Jacques Derrida?s animal s?ance (2002), as well as other instances of the French philosophical strand of the 20st century. In addition to these contributions, we count on the various critical productions of Silviano Santiago, ensuring the heterogeneity of his writings, since the critical-writer stimulates the use of his poetic in critical texts and the understanding of his literature with essayistic pulsations. Considering the affinities between knowledge as literature, aesthetics and philosophy, the fiction of Silviano Santiago enters the kitchen of meaning, manifesting, according to Barthes, a deconstructive discourse that pierces the fascism of language (1987), unattaching places, making disrupt boundaries and establishing unincorporated expressions (or yet to come), flavors not experienced, from which emerges the new.

Identiferoai:union.ndltd.org:IBICT/oai:repositorio.ufrn.br:123456789/23998
Date28 July 2017
CreatorsBrito, S?lvia Barbalho
Contributors27005810759, Gon?alves, Marta Aparecida Garcia, 54460662949, Soares, Raimundo Nonato Gurgel, 20192860410, Sousa, Ilza Matias de
PublisherPROGRAMA DE P?S-GRADUA??O EM ESTUDOS DA LINGUAGEM, UFRN, Brasil
Source SetsIBICT Brazilian ETDs
LanguagePortuguese
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/publishedVersion, info:eu-repo/semantics/masterThesis
Sourcereponame:Repositório Institucional da UFRN, instname:Universidade Federal do Rio Grande do Norte, instacron:UFRN
Rightsinfo:eu-repo/semantics/openAccess

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