In this thesis I examine men's talk about food. I argue that many academic knowledges of food have adopted a realist epistemological stance that is problematic with regards to the functional and constructive nature of language. Consequently, I propose a focus upon how language is used to construct food in talk. I also argue that gender has been highlighted by much research as of significance in relation to food, but that men have been subject to very little in-depth study. I therefore propose a need to examine men's accounts of food. Employing a discursive action approach, I examine accounts produced by eight men. In talk about meat, I argue speakers reject the proposition that meat is essential, but also acknowledge its significance for health. I propose they downplay salad as a central feature of diet yet deny that it is objected to. I also suggest that respondents seem sensitive to a number of negative inferences relating to the consumption of sweets and biscuits. Additionally, speakers downplay the likelihood of buying slimming foods and characterise weight as un-problematic. However, they also stress that their weight is monitored. Similarly, respondents reject feeling guilty about food but demonstrate that their food consumption is not unregulated. In relation to cooking and shopping, I propose speakers deny that they are responsible for these tasks within the household. However, I also suggest that they display a sensitivity to potentially negative inferences, such as inequity, that may arise in connection with this state of affairs. Finally, I assert that participants deny eating at fast food restaurants and stress their variable explanations they produce. To conclude I highlight the complexity of food as a topic of study and consider the utility of a discourse analytic approach to men's accounts in this area.
| Identifer | oai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:262764 |
| Date | January 1997 |
| Creators | Gillon, Ewan James |
| Publisher | Open University |
| Source Sets | Ethos UK |
| Detected Language | English |
| Type | Electronic Thesis or Dissertation |
| Source | http://oro.open.ac.uk/57687/ |
Page generated in 0.0021 seconds