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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
161

Účinnost separace vodních polutantů na poloprovozním fotoreaktoru / Separation efficiency of water pollutants on pilot plant photoreactor

Melicher, Daniel January 2019 (has links)
The thesis deals with photocatalysis of organic pollutants on UV-activated anatase particles, on UV-activated anatase particles with hydrogen peroxide and hydrogen peroxide itself. The measurement is carried out on a pilot plant UV photoreactor. The aim of the thesis is to determine the effectiveness of azo dyes and antibiotics degradation. The level of azo dyes and antibiotics degradation is measured by UV-VIS spectrometry.
162

Cytotoxic molecules of Mycoplasma Pneumoniae and their relationship with biofilm growth

Nzenwata, Davidson Ugochukwu 19 November 2021 (has links)
No description available.
163

Clinical evaluation of shade improvement after in-office vital bleaching

Salem, Yousef January 2010 (has links)
Magister Chirurgiae Dentium - MChD / Tooth discoloration has increased the demand by patients to pursue aesthetic treatment options. Bleaching is considered a conservative approach in performing an aesthetic treatment for discolored teeth; however colour rebound and post-operative sensitivity are among the adverse effects associated with vital bleaching. In-office bleaching systems employ the use of high hydrogen peroxide concentrations. The effects of in-office bleaching agents on the degree of colour change and the gender differences in relation to bleaching outcomes are questionable. Post-operative sensitivity can be considered a bleaching side effect and the number of patients that experience it is unknown. Aim: The aim of this study was to assess the outcome of an in-office vital bleaching technique. Objectives: The objectives of this study were to evaluate the degree of colour change after vital tooth bleaching using a 35% hydrogen peroxide gel (Yotuel® Special, Biocosmetics Laboratories, Spain), using a spectrophotometer (CM-2600d Konica, Minolta) to measure the colour change at each intervention during the bleaching process, to assess the post operative sensitivity during the first week of the intervention, to evaluate the patients' perception of the colour change and to compare it to the colour change (~E) expressed in numeric values and to investigate whether gender differences exist in relation to the outcome of the bleaching procedure. Materials and Methods: The maxillary anterior teeth of 22 patients comprising of 11 males and 11 females were. bleached with a 35% hydrogen peroxide gel (Yotuel® Special, Biocosmetics Laboratories, Spain). Pre-treatment readings of the two maxillary central incisors using a spectrophotometer (CM-2600d Konica, Minolta) were obtained. Subsequent readings were obtained after scaling and polishing, before bleaching (which was used as a baseline reading), immediately after bleaching, one week and one month postoperatively. Patients were requested to complete a form regarding postoperative tooth sensitivity and their colour perception toward the bleaching treatment. Results: The quantitative effect of the bleaching material on tooth colour showed an increase in L * values and a decrease in a* and b* values, the changes were significant (p values- 0.05) except for the mean value of b* one month after bleaching which was only significant between five and ten percent.
164

Factors Released From Embryonic Stem Cells Inhibit Apoptosis in h9c2 Cells Through PI3K/Akt but Not ERK Pathway

Singla, Dinender, Singla, Reetu D., McDonald, Debbie E. 01 August 2008 (has links)
We recently reported that embryonic stem cells-conditioned medium (ES-CM) contains antiapoptotic factors that inhibit apoptosis in the cardiac myoblast H9c2 cells. However, the mechanisms of inhibited apoptosis remain elusive. In this report, we provide evidence for the novel mechanisms involved in the inhibition of apoptosis provided by ES-CM. ES-CM from mouse ES cells was generated. Apoptosis was induced after exposure with H2O2 (400 μm) in H9c2 cells followed by the replacement with ES-CM or culture medium. H9c2 cells treated with H2O2 were exposed to ES-CM, and ES-CM plus cell survival protein phosphatidylinositol 3-kinase/Akt inhibitor, LY-294002, or extracellular signal-regulated kinase (ERK1/2) inhibitor, PD-98050. After 24 h, H9c2 cells treated with ES-CM demonstrated a significant increase in cell survival. ES-CM significantly inhibited (P < 0.05) apoptosis determined by terminal deoxynucleotidyl transferase dUTP-mediated nickend labeling staining, apoptotic ELISA, and caspase-3 activity. Importantly, enhanced cell survival and inhibited apoptosis with ES-CM was abolished with LY-294002. In contrast, PD-98050 shows no effect on ES-CM-increased cell survival. Furthermore, H2O2-induced apoptosis is associated with decreased levels of phosphorylated (p)Akt activity. Following treatment with ES-CM, we observed a decrease in apoptosis with an increase in pAkt, and the increased activity was attenuated with the Akt inhibitor, suggesting that the Akt pathway is involved in the decreased apoptosis and cell survival provided by ES-CM. In contrast, we observed no change in ES-CM-decreased apoptosis or pERK with PD-98050. In conclusion, we suggest that ES-CM inhibited apoptosis and is mediated by Akt but not the ERK pathway.
165

Exercise Training Restores Coronary Arteriolar Dilation to NOS Activation Distal to Coronary Artery Occlusion: Role of Hydrogen Peroxide

Thengchaisri, Naris, Shipley, Robert, Ren, Yi, Parker, Janet, Kuo, Lih 01 April 2007 (has links)
OBJECTIVE - Exercise training has been shown to restore vasodilation to nitric oxide synthase (NOS) activation in arterioles distal to coronary artery occlusion. Because reactive oxygen species are generated during NOS uncoupling and the production of vasodilator H2O2 is increased during exercise in patients with coronary disease, we proposed that H2O2 may contribute to the restoration of vasodilation in porcine coronary occlusion model. METHODS AND RESULTS - Left circumflex (LCX) coronary artery of miniature swine was progressively occluded for 8 weeks followed by exercise training (EX; 5 days/wk treadmill) or sedentary (SED) protocols for 12 weeks. Arterioles were isolated from distal LCX and nonoccluded left anterior descending (LAD) artery for in vitro study. Vasodilation to NOS activators adenosine and ionomycin was impaired in SED LCX, but not LAD, arterioles. This impairment was restored by L-arginine. NO production induced by adenosine was also reduced in SED LCX arterioles. EX had no effect on LAD arterioles but improved NO production and restored dilation of LCX arterioles. NOS blockade (L-NAME) inhibited vasodilation to NOS activators in LAD (SED & EX) arterioles but was ineffective in SED LCX arterioles. In EX LCX arterioles, vasodilation to NOS activators was slightly inhibited by L-NAME but abolished by catalase. H2O2 production was markedly increased by adenosine in EX LCX arterioles. CONCLUSIONS - This study demonstrates that endothelium-dependent NO-mediated dilation is impaired in SED LCX arterioles and that EX training restores the impaired function. It appears that H2O2, in addition to NO, contributes significantly to EX-induced restoration of endothelium-dependent dilation of coronary arterioles distal to occlusion.
166

A Comparative Study of Hydrogen Peroxide in Treating Milk for Cheddar Cheese Making

Nagmoush, Mounir Ramzi 01 May 1949 (has links)
In many countries of the world and in some parts of the United States milk is produced which has a high bacterial contamination. Such milk of undesirable quality is frequently delivered to factories engaged in the manufacture of cheddar cheese. This milk commonly contains large numbers of lactic acid-producing bacteria or other types of microorganisms which cause objectionable flavors and textural defects in the cheese. The improvement of the quality of milk supply under some conditions is a matter of great difficulty so that the manufacture of inferior quality milk into cheese is a problem often encountered. In the United States pasteurization of milk is used to reduce the bacterial content and give the cheese maker control over the manufacturing process. Public health officials favor pasteurization as a protection against pathogens; however, in many areas of the world pasteurization is not available. Although pasteurization of milk for cheddar cheese offers certain advantages such as destruction of pathogenic bacteria which may be present, and control of certain undesirable fermentations, experience has shown that pasteurized milk cheese develops flavor slowly and, even with extended ripening, does not have as satisfactory a flavor as good raw milk cheese. The slow ripening usually is attributed to the destruction by heat of certain essential bacteria and enzymes normally present in milk. Pasteurization, however, destroys many enzymes indigenous to milk as well as some beneficial organisms; consequently, cheese made from pasteurized milk ripens more slowly than cheese made from raw milk. For years, leading dairy technologists have been laboring assiduously but quite unsucessfully to produce cheese free from undesirable organisms yet comparable in flavor and in the rapidity of ripening to the best quality of raw milk cheese. Pursuant to these objectives a number of methods such as replenishing the enzymes in milk destroyed by pasteurization, the use of select ripening cultures, and the use of mixtures of various percentages of raw and pasteurized milk have been tried but without complete success. These objectionable features of pasteurization led to interest in another method such as the treatment of milk with edible hydrogen peroxide to control fermentation by means of its germicidal and inhibitory action. This comparative study was conducted to determine the effect of the germicidal properties of hydrogen peroxide in treating raw milk for cheddar cheese making in relation to the flora, quality, and ripening of the cheese. This study was concerned with the remedial measures which can be applied to milk to overcome some defects in the cheese. The antiseptic and germicidal properties of hydrogen peroxide are well known. A study involving the use of hydrogen peroxide and catalase has many possibilities in the dairy industry, and the practical aspects of this problem are numerous. Some phases are herewith indicated: 1. If hydrogen peroxide could be used to improve the general quality of cheddar cheese, it would be a boon to the industry and should have a value in the manufacture of cheddar cheese for shelf curing purposes, canning, processing, and for natural ripening in transparent packages. 2. It was believed that the use of hydrogen peroxide and catalase would increase the safety of raw milk cheese. (Kernsman, 1934, found that 0.1 percent of hydrogen peroxide killed E. coli, E. typhi and staphilococcus.) 3. If hydrogen peroxide could be used for destroying organisms harmful in milk and thus for preventing undesirable fermentation, yet leave intact more of the natural enzymes than is possible in accepted pasteurization procedures, the cheese treated with hydrogen peroxide and catalase might ripen faster than pasteurized-milk cheese and have a finer and more pronounced flavor. 4. If approved by public health authorities in the United States, treating milk with hydrogen peroxide would be a simple method of reducing bacterial content in small communities and rural areas. Such procedure would be very practical in preventing growth of bacteria in milk produced under unsanitary conditions. 5. If the use of hydrogen peroxide could be proved practicable, a beneficial program in most countries and especially in the Middle East where dairy equipment and pasteurizers are not readily available and where the production of unsanitary milk predominates might be established. 6. Since this process does not require special equipment it might prove economical and might become, in the future, a useful method of reducing the bacterial content of milk and preserving some of the natural characteristics of the raw milk for cheese making.
167

Transport Enhancement of Rate-Limited Chemical Reactions via Pt-Decorated, Carbon Nanotube Microarray Membranes

Marr, Kevin M 01 July 2015 (has links) (PDF)
Rate limited chemical reactions can be enhanced by improving the mass transport of the suspended analyte to the catalytic (or electrocatalytic) surface. While many attempts have been made to enhance this mass transport, these approaches are limited to utilizing only two enhancement methods – increasing available catalytic surface area, and increasing the flow of analyte in solution. Flow through high aspect ratio microstructures, however, would provide additional mass transport enhancement via boundary layer confinement. Platinum functionalized carbon nanotube microarray membranes (Pt-CNT-MMs) offer enhanced mass transport via all three methods, and were fabricated for demonstration in a H2O2 sample system, for which propulsion and chemical sensing applications were investigated. Propulsion testing of Pt-CNT-MM samples demonstrated thrust typically required for MUV propulsion, while achieving high H2O2 fuel utilization. Also, the proposed approach minimizes component exposure to the environment and is comprised of a simple, static architecture relative to other micro-propulsion systems. Moreover, it was shown that additional thrust is attainable by further enhancing the introductory rate of the H2O2 fuel to the Pt-CNT-MMs, which would effectively increase the locomotive capability of this propulsion system. Pt-CNT-MMs used for chemical sensing of H2O2 likewise demonstrated favorable performance. Initial studies revealed that the molar flux achieved for a Pt-CNT-MM sample in a through-flow environment (50 [µL s-1]) was approximately a ten-fold increase over that achieved in a stirred environment (150 [rpm]). This ten-fold increase in molar flux can be attributed to both an increase in exposed electrocatalytic surface area, as well as increase in boundary layer confinement. Furthermore, comparison of sensed molar flux to calculated molar flux for through-flow conditions revealed that Pt-CNT-MMs can achieve near-complete H2O2 oxidation within the flowrate range studied. Additionally, chronoamperometric testing of a Pt-CNT-MM sample demonstrated a sensitivity toward H2O2 of 9.18 [mA mM-1 cm-2], over one hundred times that of the GluOx/Pt-SWCNT/PAA structures referenced herein (0.0724 [mA mM-1 cm-2]).1 These findings suggest that mass transport enhancement, achieved by Pt-CNT-MMs applied in through-flow environments, heightens the performance achieved in rate-limited chemical reactions. Specifically, Pt-CNT-MMs demonstrate high fuel utilization in H2O2 based propulsion applications, as well as offer a highly sensitive preliminary structures for non-invasive glucose sensing.
168

On the mechanism of H2O2 decomposition on UO2-surfaces / Mekanismen för sönderdelning av H2O2 på UO2-ytor

Pakarinen, Darius January 2018 (has links)
Deep geological repository has been investigated as a solution for long term storage of spent nuclear fuel in Sweden for more than 40 years now. The Swedish nuclear fuel and waste management company (SKB) are commissioning the deep repository and they must ensure that nuclear waste is isolated from the environment for thousands of years. During this time the containment must withstand physical stress and corrosion. It is important for a safety analysis to determine the different reactions that could occur during this time. If the physical barriers break down, radiolysis of water will occur. Hydrogen peroxide formed during the radiolysis can oxidize the exposed surface of the fuel, which increases the dissolution of radiotoxic products. Hydrogen peroxide can also catalytically decompose on the surfaces of the fuel. This project set out to figure out the selectivity for catalytic decomposition of hydrogen peroxide. This was to be done analytically with coumarin as a scavenger for detecting hydroxyl radicals formed when hydrogen peroxide decomposes. This produces the fluorescent 7-hydroxycoumarin that with high precision could be measured using spectrofluorometry. The results were giving approximately 0.16% ratio between •OH-production and hydrogen peroxide consumption. Similar experiments were done with ZrO2 for comparison, but the results were largely inconclusive. The effect of bicarbonate (a groundwater constituent) was also investigated. Adding bicarbonate increased the reproducibility of the experiments and increased the dissolution of uranium. Both the uranium and the bicarbonate increased the screening effects which minimized the fluorescent signal output by the 7-hydroxycoumarin. / Geologiskt djupförvar av förbrukat kärnbränsle har undersökts som lösning i Sverige i över 40 år nu. Svensk kärnbränslehantering (SKB) driftsätter det geologiska djupförvaret och måste säkerställa att det förbrukade kärnbränslet hålls isolerat från omgivningen i tusentals år. Under denna tid måste förseglingen stå emot fysikalisk stress och korrosion. Det är därför viktigt för en säkerhetsanalys att undersöka de olika reaktioner som kommer ske. Om förseglingen bryts ned kommer kärnbränslet i kontakt med vattnet i berggrunden vilket leder till radiolys av vatten. Väteperoxid som skapas under radiolysen kan sedan oxidera den exponerade ytan av kärnbränslet, detta ökar upplösningen av radiotoxiska produkter. Väteperoxiden kan även katalytisk sönderdelas på kärnbränslets yta. Syftet med arbetet var att få fram selektiviteten för katalytisk sönderdelning av väteperoxid. Detta skulle uppnås analytiskt med kumarin som avskiljare för detektion av hydroxylradikaler som bildas när väteperoxid sönderdelas. Detta producerade det fluorescerande 7-hydroxykumarinet som med hög precision kunde mätas spektrofluorometriskt. Resultaten gav en ca 0,16% förhållande mellan •OH-produktion och väteperoxidkonsumtion. Likartade experiment gjordes med ZrO2 för jämförelse men resultaten var ofullständiga. Effekten av bikarbonat (en beståndsdel i grundvatten) undersöktes också. Genom addition av bikarbonat ökade experimentens reproducerbarhet och ökade även upplösningen av uran. Både uranet och bikarbonaten minskade den utgående fluorescerande signalen från 7-hydroxykumarinet.
169

Nitrogen-Doped and Phosphorus-Doped Epoxy-Sealed Carbon Fiber Ultramicroelectrodes as Electrochemical Sensors for Detection of Hydrogen Peroxide

Peprah-Yamoah, Emmanuel 01 December 2022 (has links)
Ultramicroelectrodes (UMEs) are useful as probes for evaluating electroactive species in confined spaces (e.g., inside living cells) and for measuring fast electrochemical reactions. However, UME applications often require modification of the electrode surface to improve selectivity and sensitivity towards target analytes. Previous research in our group demonstrated that a simple soft nitriding method introduces surface nitrogen (N)-containing groups on carbon fiber (CF), leading to improved electroreduction of hydrogen peroxide (H2O2) on CF-UMEs. However, sensitivity for H2O2 detection using N-CF-UMEs was low compared to that for other modified UMEs. As an alternative to N-CF-UMEs, a simple strategy for preparing phosphorus (P)-doped CF-UMEs was first investigated. Since P-CF-UMEs performed similarly to N-CF-UMEs, an alternative epoxy sealing strategy for preparing CF-UMEs and doped-CF-UMEs was also developed. Compared to P-CF-UMEs and N-CF-UMEs prepared by traditional laser-assisted pipette pulling, the epoxy-sealed electrodes exhibited 20-50 times higher sensitivities and 2-3 times lower detection limits for H2O2.
170

An optical fiber sensor for the determination of hydrogen peroxide

Hu, Xueei 03 May 2008 (has links)
Hydrogen peroxide is used in various fields, such as food preservative, bleaching, oxidizing, reducing, and chemical reaction reagents. However, inappropriate use may have harmful effects to human health or environment. A number of analytical methods have been developed for the determination of hydrogen peroxide. Herein is described the effort to develop an optical fiber chemical sensor based on the evanescence wave absorbance that can detect the presence of, and measure the concentration of, hydrogen peroxide. For the H2O2 optical fiber sensor, Nafion membrane was coated in the fiber optic. Titanium ions dispersed in a Nafion membrane can form a TiO-H2O2 complex with the H2O2 diffused into the membrane. The complex is shown to absorb light with a maximum absorption near 360 nm. The intensity of the absorbance peak is directly proportional to the concentration of H2O2. At present, this sensor has been tested for detecting H2O2 concentrations ranging from 0.03 ppm to 9 ppm in an aqueous solution at room temperature. Additionally, coating polydimethylsiloxiane (PDMS) outside the fiber optic can detect H2O2 in high concentration 300ppm and high temperature 70oC. Finally, the use of the developed optical fiber chemical sensor allows the direct determination of H2O2 in milk.

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